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  1. Luis Canas

    https://foodsafety.osu.edu/people/luis-canas

    pests that attack plants in controlled environments, with more than 25 years of experience. His research ...

  2. Alumni webinar series continues!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/alumni-webinar-series-continues-0

    coronavirus was killing baby pigs. Now researchers are working on ways to prevent and better understand ...

  3. Extension Today: Home Hydroponics

    https://extension.osu.edu/today/home-hydroponics

    research-based tips and techniques for optimizing your home hydroponic and other growing systems. Hydroponic ... the future researchers and growers needed to help the industry continue to thrive, and provide the ... research knowledge needed to create modern, sustainable food production technology. We are making ...

  4. Celebrate Ohio State’s Commitment to Plant Health

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/celebrate-ohio-state%E2%80%99s-commitment-plant-health

    From early classroom teaching to research discoveries and technological advances of today,  the ...

  5. 2021 Annual Summary

    https://extension.osu.edu/extension-publishing/activity/2021-annual-summary

    Byrd Polar and Climate Research Center, The Ohio State University Here, There, Ag Careers Are ...

  6. Noah Dameron

    https://foodsafety.osu.edu/people/noah-dameron

    an Undergraduate Intern with CFI, Noah is conducting research for the FoodS.U.R.E. program under graduate student ... Allison Howell. His research will directly examine both food security and food safety within food pantries ...

  7. Extension Today: Live Healthy in 2022

    https://extension.osu.edu/today/live-healthy-2022

    year. Our team of FCS professionals delivers the highest quality, research-based educational programs ...

  8. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    impact. Our international research currently focuses on raw beef and dairy in Ethiopia, poultry production ...

  9. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    have excelled in teaching, research, or outreach/engagement, and whose work has demonstrated ... recently featured research from Dr. Bala Balasubramaniam, FST grad student Hyeon Woo Park, FST post doc Dr. ...

  10. Extension Today: Holiday Leftovers

    https://extension.osu.edu/today/holiday-leftovers

    a healthy and sustainable food system. Our researchers, practitioners, and students are working together to ...

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