Site

Search results

  1. Devin LaPolt

    https://foodsafety.osu.edu/people/devin-lapolt

    Devin LaPolt Graduate Research Associate Department of Food Science and Technology, The Ohio State ... Her main research interest is One Health and infectious disease control, and she has worked as ... a research assistant in the College of Public Health contributing to health behavior and smoking cessation ...

  2. CFI Practicums and Internships

    https://foodsafety.osu.edu/education-and-training/opportunities-students/cfi-practicums-and-internships

    Research projects abroad, including TARTARE in Ethiopia  and PESAR in Guatemala FoodS.U.R.E Program for ...

  3. Gabrielle Tharp

    https://foodsafety.osu.edu/people/gabrielle-tharp

    associated with occupational safety and hygiene, industrial hygiene, ergonomics, research activities, and ...

  4. Jack Palillo

    https://foodsafety.osu.edu/people/jack-palillo

    has a research publication on Crayfish (Procambarus spp.) in the works and serves as a Graduate ... Research Assistant at Nationwide Children's Hospital. He has achieved certification in Incident ...

  5. Summer Station Research Roundup- West Badger

    https://offer.osu.edu/blog/august-11-2021-1039am/summer-station-research-roundup-west-badger

    variety trials research product trials field crops educational resources ...

  6. Alumni

    https://foodsafety.osu.edu/people/alumni

    Department   Project(s)    LinkedIn   Aaron Beczkiewicz Graduate Research Associate beczkiewicz.1@osu.edu June ... Research Program and FSIS  https://www.linkedin.com/in/david-tan-454b24126/               ...

  7. HUS

    https://foodsafety.osu.edu/research/hus

    2018 – October 2020 Funding Source: Center for Foodborne Illness Research and Prevention ...

  8. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    In the United States, over half of foodborne illness outbreaks can be attributed to food served by a restaurant. The Environmental Health Specialists Network (EHS-Net) was created by the CDC in 2000 to explore how health departments and environmental heal ...

  9. Chris Yao

    https://foodsafety.osu.edu/people/chris-yao

    detects whether items are recyclable and won the team first place. Chris's current research interests ... computing theory. In the future, Chris plans to attend graduate school and conduct research in theoretical ...

  10. Michala Krakowski

    https://foodsafety.osu.edu/people/michala-krakowski

    she assists with research study development and design, data collection, data entry, coding, data ...

Pages