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  1. Science for Success

    https://agnr.osu.edu/events/science-success

    from the Field’ webinar series the first Friday of each month beginning May 7. Join research and ...

  2. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  3. Julie Mangino

    https://foodsafety.osu.edu/people/julie-mangino

    fellows and has been engaged in research for over 25 years, extending through her time as Emeritus ...

  4. Qiuhong Wang

    https://foodsafety.osu.edu/people/qiuhong-wang

    young animals. Dr. Wang’s research focus is on enteric caliciviruses and coronaviruses, including ...

  5. Facility

    https://southcenters.osu.edu/aquaculture/research/facility

      Aquaculture Research Center. Aquaculture Genetics Laboratory.   Aquaponics    ...

  6. Allison Howell

    https://foodsafety.osu.edu/people/allison-howell

    Allison Howell Graduate Research Associate Department of Food Science and Technology, The Ohio ... Environment, Risk, and Science Communication also from The Ohio State University. Her research focuses on ...

  7. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    Center for Foodborne Illness Research and Prevention team as the Program Manager for TARTARE: The ...

  8. New human coronavirus that originated in dogs identified

    https://fahrp.osu.edu/news/new-human-coronavirus-originated-dogs-identified

    New human coronavirus identified Researchers say discovery shows need to monitor animal viruses ...

  9. Student Travel

    https://foodsafety.osu.edu/education-and-training/opportunities-students/student-travel

    Association of Food Protection annual meeting to present research results. ...

  10. Ariel Garsow

    https://foodsafety.osu.edu/people/ariel-garsow

    Ariel Garsow Graduate Research Associate Department of Food Science and Technology, The Ohio State ... Department at The Ohio State University. During her masters, she researched the effectiveness of ... different food companies, she gained experience in research and development and quality assurance in the ...

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