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  1. TARTARE September Newsletter

    https://foodsafety.osu.edu/SeptNewsletter

    and dedication to the Center for Foodborne Illness Research and Prevention team as the Program Manager ... gaining research experience in Dr. Ahmed Yousef’s lab. Below, we have interviewed Dr. Achenef about his ... experience and current work.   What is your main research question as part of TARTARE? As a part of TARTARE ...

  2. Bill Marler and Marler Clark LLP PS give $100,000 gift to CFAES to support food safety

    https://foodsafety.osu.edu/news/bill-marler-and-marler-clark-llp-ps-give-100000-gift-cfaes-support-food-safety

    endowment for The Center for Foodborne Illness Research and Prevention (CFI). Click here to read the whole ...

  3. Chow Line: Safe holiday celebrations

    https://cfaes.osu.edu/news/articles/chow-line-safe-holiday-celebrations

    Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line writer Tracy ...

  4. OSU Leadership Center 30th Anniversary Celebration

    https://cfaes.osu.edu/news/events/osu-leadership-center-30th-anniversary-celebration-0

    continued education, professional development, and research-based programming.  We hope you are able to join ...

  5. OSU Leadership Center 30th Anniversary Celebration

    https://cfaes.osu.edu/news/events/osu-leadership-center-30th-anniversary-celebration

    continued education, professional development, and research-based programming.  We hope you are able to join ...

  6. Awards and recognition

    https://cfaes.osu.edu/newsletter/cfaes-monthly/november-2020/awards-and-recognition

    the  Food Animal Health Research Program, was honored in “Beyond Fauci: Meet the Science Superheroes ...

  7. From the Field

    https://southcenters.osu.edu/newsletter/fall-2020/from-the-field

    By Ryan Slaughter Research Assistant Despite all the changes brought on by COVID-19 in everyday ... life, activity for the research farm has changed very little.   The presence of the specialty crops team ... research and Extension purposes has never ceased.  Weeding, mowing, spraying, planting, and harvesting are ...

  8. Chow Line: Kale can be a crunchy, healthy snack

    https://cfaes.osu.edu/news/articles/chow-line-kale-can-be-crunchy-healthy-snack

    beta carotene. Research suggests leafy greens such as kale, spinach, and collards can help slow ... Environmental Sciences and its outreach and research arms, Ohio State University Extension and the Ohio ... Agricultural Research and Development Center. Send questions to Chow Line writer Tracy Turner, 364 W. Lane ...

  9. EPN Webinar- November 10, 2020: Cooperating for Sustainable Development

    https://cfaes.osu.edu/news/events/epn-webinar-november-10-2020-cooperating-for-sustainable-development

    and Studies with research and teaching focus on mining, environmental ideas, and food systems. He ... currently Principal Investigator on a $2 million Foundation for Food and Agricultural Research “Seeding ...

  10. Feed the Future Innovation Lab for Food Safety Webinar: Harnessing Food Safety to Address Global Food Security

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-harnessing-food-safety-address-global-food

    markets. The Feed the Future Innovation Lab for Food Safety leverages research and expertise in food ...

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