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  1. Corn Yield Response to Damage from Strong Storms

    https://ohioline.osu.edu/factsheet/ac-1054

    Research was conducted on Ohio-targeted stand reductions of 17, 33, and 50% at 7-leaf (V5), 10-leaf (V8), ... resulted in an overall grain yield reduction of 30%. This research helps illustrate that yield loss can ... While defoliation was not imposed at the same time the stand reduction research was conducted, trials ...

  2. African Swine Fever: A Severe Threat to Swine Herds Is on the United States’ Doorstep

    https://ohioline.osu.edu/factsheet/vme-1036

    Agricultural Research and Development Center, Ohio State University Extension, Wooster African swine fever is ...

  3. Communicating Your Organization’s Message

    https://ohioline.osu.edu/factsheet/cdfs-4111

    8.25 seconds according to the Statistic Brain Research Institute. To help focus your message, try ... Statistic Brain Research Institute. 2021. Average Human Attention Span. August 24, 2021. statisticbrain.com. ...

  4. Asian Longhorned Ticks in Ohio

    https://ohioline.osu.edu/factsheet/vme-1035

    harvested for hay, haylage, and baleage. Based on research, it is unlikely ALHT can survive at the moisture ...

  5. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    direct-to-consumer outlets or retailers (USDA Economic Research Service n.d.). In addition to providing economic ... %202001,low%2Dincome%20seniors’%20diets. USDA Economic Research Service. n.d. “Local and Regional Foods.” ...

  6. Fulbright Program FY23/24 and Fulbright Week

    https://ati.osu.edu/newsletter/wednesday-wire/march-30-2022/fulbright-program-fy2324-and-fulbright-week

    research and intercultural perspectives, as well as to attract further participation and support.  ...

  7. CFI Involvement with Advisory Groups

    https://foodsafety.osu.edu/translating-science/cfi-involvement-advisory-groups

    State faculty, staff, and students with decision makers to more broadly disseminate the research being conducted ... Food Coalition; Alliance for a Stronger FDA; Supporters of Agricultural Research; Stakeholders Forum on ...

  8. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    by the production stages of cannabis. The sections review the latest research findings in hemp and ... Research findings and successful practices adopted by growers are jointly reported when available to better ... adapting to growers’ needs and recent research results. The latest findings indicate that rooting success ...

  9. Strategies to Maximize Pesticide Deposit and Coverage for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-536

    Campos, Dr. Carla Román, and Dr. Ramón Salcedo, visiting researchers from Spain to the Dept. of Food, ...

  10. The Role of Micronutrients in Equine Nutrition

    https://ohioline.osu.edu/factsheet/1021

    total diet. The National Research Council’s Nutrient Requirements of Horses (2007) lists macromineral ... However, if a deficiency occurs, supplementation can become necessary. In general, more research is needed ... doi.org/10.1016/j.jevs.2019.03.198. National Research Council. 2007. Nutrient Requirements of Horses: Sixth Revised Edition. ...

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