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  1. Results from Organic Dairy Herd Health, Organic Corn Trials, and Vegetable Pathology Trials

    https://offer.osu.edu/blog/january-31-2022-1218pm/results-organic-dairy-herd-health-organic-corn-trials-and-vegetable

    vegetable production variety trials specialty crops dairy soils research product trials field ...

  2. Food and Agricultural Policy Research Institute: Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/food-and-agricultural-policy-research-institute

    University Extension The Food and Agricultural Policy Research Institute (FAPRI) at the University of ... projections provided in this report are well researched given the information available today but are subject ...

  3. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    factor. According to researchers at the University of Arizona, the THI at which heat stress begins is 72. ... from the time that the heat was impactful; however, some research has shown the THI needs to be 74 or ...

  4. USDA ERS Dairy Outlook: May 2022

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/usda-ers-dairy-outlook-may-2022

    States Department of Agriculture Economic Research Service (USDA ERS) provided an analysis of projections ...

  5. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  6. NC-IPM Planning Meeting

    https://offer.osu.edu/node/127

    Maryland. Additional participants are also welcome to join us online.  Meeting Goals: Share resources, research, and other efforts ... educational and research initiative. Please register below and we will send meeting reminders and additional ...

  7. About Us

    https://offer.osu.edu/about-us

    research and educational support for producers, processors, and marketers of organic foods with the goal of ... Team The OFFER program team consists of Ohio State researchers, Ohio farmers, and other stakeholders ... works together to develop research initiatives to better understand the principles behind organic ...

  8. Sign up for the OFFER blog

    https://offer.osu.edu/news/sign-offer-blog

    Receive OFFER updates in your inbox by signing up for our blog. We will share research, events, ...

  9. Culinary Science

    https://students.cfaes.ohio-state.edu/culinaryscience

    Restaurant Menu Developer Product Research and Development Test Kitchen Researcher Culinary Research ... Technologist Sensory Researcher     Classes and Curriculum Students will take classes focusing on food quality ...

  10. Reserving the Agricultural Administration Building Auditorium

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0/agr-admin-auditorium

    research, and extension programs of units/organizations administered through the College of Food, ...

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