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Armando Hoet, (currently inactive with Faculty Advisory Committee)

https://foodsafety.osu.edu/people/armando-hoet-currently-inactive-faculty-advisory-committee

and the second largest in the country. His current research interest is on the epidemiology of ...

Community Development

https://franklin.osu.edu/program-areas/community-development

applies cutting-edge research, knowledge, and innovations to improve local businesses and the communities ...

4-H Polar Mystery SPIN Club

https://franklin.osu.edu/events/4-h-polar-mystery-spin-club

presented by experts at Byrd Polar Climate and Research Center, youth will discover the Arctic through ... sponsors: Franklin County 4-H, Byrd Polar Climate and Research Center, Collaborators at Rutgers University, ...

NC-IPM Planning Meeting

https://offer.osu.edu/node/127

Maryland. Additional participants are also welcome to join us online. Meeting Goals: Share resources, research, and other efforts ... educational and research initiative. Please register below and we will send meeting reminders and additional ...

Lina Gazu

https://foodsafety.osu.edu/people/lina-gazu

Lina Gazu International Livestock Research Institute (ILRI) ...

Katie Stolte-Carroll Joins CFI Team as Project Coordinator

https://foodsafety.osu.edu/news/katie-stolte-carroll-joins-cfi-team-project-coordinator

The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... food safety research studies; assist with the daily management and support of CFI’s research projects; ...

About Us

https://offer.osu.edu/about-us

research and educational support for producers, processors, and marketers of organic foods with the goal of ... Team The OFFER program team consists of Ohio State researchers, Ohio farmers, and other stakeholders ... works together to develop research initiatives to better understand the principles behind organic ...

Barbara Kowalcyk

https://foodsafety.osu.edu/people/barbara-kowalcyk

Research and Prevention The Ohio State University 213 Parker Food Science and Technology 614-292-6487 ... Foodborne Illness Research & Prevention, a national 501 (c)(3) non-profit organization dedicated to ... conducting clinical research to providing support to data safety monitoring boards in the pharmaceutical ...

HOPS: Health Outcomes for Prenatal Consumption of Seafood

https://foodsafety.osu.edu/node/457

that. Four systematic reviews have been conducted to identify all the research related to consumption of ... resource for anyone else interested in conducting research on this topic. Once this research is completed, ...

Mary Parker Joins CFI Team as Grants & Contracts Specialist

https://foodsafety.osu.edu/news/mary-parker-joins-cfi-team-grants-contracts-specialist

The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

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