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  1. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    loss, and poor performance. Researchers suggest that diet along with stress can contribute to leaky gut ... doi: 10.1038/s41586-021-04018-9. NRC (National Research Council). 2007. The Nutrient Requirements of ...

  2. Recognition of historical injustices in agriculture and the importance of environmental experiences for racial healing

    https://epn.osu.edu/events/recognition-historical-injustices-agriculture-and-importance-environmental-experiences-racial

    recognized expert in the anthropology of African American farming, has been lecturing, researching, teaching, ... urban agriculture and provide more research funding. Offering specific advice for the Office of Urban ... eighteen years, she has been researching, teaching, and writing about black farmers, producing articles, ...

  3. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    researchers from Spain to the Dept. of Food, Agricultural, and Biological Engineering, The Ohio State ... University; Dr. Santiago Planas, Research Group on Crop Protection, Agrotechnio CERCA Center, Lleida, Spain; ...

  4. Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens

    https://ohioline.osu.edu/factsheet/hyg-1132

    Research and Education (SARE), University of Maryland, College Park, MD. ...

  5. Dr. Hanping Wang and colleagues published third book ‘Epigenetics in Aquaculture’

    https://southcenters.osu.edu/dr-hanping-wang-and-colleagues-published-third-book-%E2%80%98epigenetics-in-aquaculture%E2%80%99

    Dr. Hanping Wang, Principal Scientist at the Ohio Center for Aquaculture Research and Development at ... an increasing number of diseases. Thus, there is a lot of research ongoing in the epigenetics of ... implementation of epigenetic research, not only in ecology and evolution for its contribution to adaption to new ...

  6. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/AC-52

    rejections. Guidelines for grain sampling, based on research with scabby wheat and barley, are available from ... and Feeding Problems." Ohio Agricultural Research and Development Center, The Ohio State ...

  7. Student Cooperative Start-up Toolkit

    https://southcenters.osu.edu/cooperatives/student-cooperative-start-toolkit

    Agriculture Research & Education (SARE) program of USDA focused on enhancing the student-led cooperative ...

  8. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    For example, the Bartlett pear is green when unripe and yellow when ripe. Research the color the ... usapears.org/recipe/oven-baked-pear-pancake. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  9. Links

    https://dairy.osu.edu/links

    University Ohio Agricultural Research and Development Center (OARDC) The Ohio State University Extension The ... Research and Cooperative Extension by State Media and Dairy Newsletters Dairy Herd Management Dairy Today ...

  10. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    Resources American Phytopathology Society (APSnet). APS is a global community of researchers that provides ... in Ohio (agri.ohio.gov/). Organic Food and Farming Education and Research Program (OFFER). OFFER is ... a group of researchers from The Ohio State University that offers research and education for organic ...

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