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  1. Advanced BioBased Systems Workshop: Pipeline to Commercialization

    https://agnr.osu.edu/events/advanced-biobased-systems-workshop-pipeline-commercialization

    night, September 9. CFAES provides research and related educational programs to clientele on ...

  2. Chow Line: Newly Updated Foodkeeper App Helps Reduce Food Waste

    https://ati.osu.edu/chow-line-newly-updated-foodkeeper-app-helps-reduce-food-waste

    and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio Agricultural ... Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., Suite ...

  3. Lambing & Kidding School

    https://agnr.osu.edu/events/lambing-kidding-school

    contact Tim Barnes at 740-223-4040 or barnes.821@osu.edu. CFAES provides research and related educational ...

  4. Chow Line: Newly Updated Foodkeeper App Helps Reduce Food Waste

    https://fst.osu.edu/news/chow-line-newly-updated-foodkeeper-app-helps-reduce-food-waste

    and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio Agricultural ... Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., Suite ...

  5. Health and Safety

    https://ati.osu.edu/campus-life/health-and-safety

    University Police mission is to help provide a safe environment in which the academic and research missions ...

  6. New ATI faculty member receives award

    https://ati.osu.edu/newsletter/wednesday-wire/august-15-2018/new-ati-faculty-member-receives-award

    Excellence in Research by the Association for Communication Excellence (ACE). According to their website,  ...

  7. Ujor and Ezeji receive NSF grant

    https://ati.osu.edu/newsletter/wednesday-wire/august-15-2018/ujor-and-ezeji-receive-nsf-grant

    butanol. Undergraduate and graduate students will receive hands-on research training and mentorship. ...

  8. Hop Production and Management Field Day

    https://agnr.osu.edu/events/hop-production-and-management-field-day

    and answer audience questions. CFAES provides research and related educational programs to clientele ...

  9. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    Food, Agricultural, and Environmental Sciences and its outreach and research arms, OSU Extension and the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 ...

  10. Tile Drainage and Soil Health Field Day

    https://agnr.osu.edu/events/tile-drainage-and-soil-health-field-day

    research and related educational programs to clientele on a nondiscriminatory basis. For more information, ...

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