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Jason Scheffler
https://foodsafety.osu.edu/people/jason-scheffler
Jason Scheffler Research Assistant Professor The University of Florida jmscheff@ufl.edu Dr. ... Scheffler is a Research Assistant Professor at the University of Florida in Gainesville Florida with the ...
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Exploring the relationship between gender and food safety risks in the dairy value chain in Ethiopia
combine food safety research with gender sensitive interventions in Ethiopia. Click here to read the ...
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CFI Webinar: Improve Food Safety Decisions Using Existing Data
https://foodsafety.osu.edu/events/cfi-webinar-improve-food-safety-decisions-using-existing-data
Research and Prevention This event will be presented with automated closed captions. If you wish to request ...
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Translating Science
https://foodsafety.osu.edu/translating-science
translate the insights gained through the best available scientific research into action – into policies and ... translational research, using a two-way interactive approach that both encourages decision-makers to be more ... responsive to research findings, and stimulates researchers to conduct relevant studies that can translate, ...
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Patricia Buck
https://foodsafety.osu.edu/people/patricia-buck
Foodborne Illness Research and Prevention (CFI) with her daughter, Barbara Kowalcyk, and served as the ...
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Food Safety Education
https://foodsafety.osu.edu/food-safety-education
CFI engages qualified undergraduate and graduate students in its work, such as the TARTARE research ...
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Jack Palillo
https://foodsafety.osu.edu/people/jack-palillo
has a research publication on Crayfish (Procambarus spp.) in the works and serves as a Graduate ... Research Assistant at Nationwide Children's Hospital. He has achieved certification in Incident ...
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Jeremiah Cox
https://foodsafety.osu.edu/people/jeremiah-cox
Epidemiology. As a Graduate Research Intern for CFI, Jeremiah has made significant contributions to the ...
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Webinar: Do You Have the Power to Do That? A Webinar on Calculating Sample Sizes
2020 8:00 AM to 9:30 AM EDT An often-ignored step in planning research studies is calculating the sample size ...
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FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses
https://foodsafety.osu.edu/research/faire
In the United States, over half of foodborne illness outbreaks can be attributed to food served by a restaurant. The Environmental Health Specialists Network (EHS-Net) was created by the CDC in 2000 to explore how health departments and environmental heal ...