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  1. Edibilomics: Using Metabolomics in Food-Related Research

    https://frec.osu.edu/events/edibilomics-using-metabolomics-food-related-research

    applicability to food and nutrition-related research. Metabolomics aims to profile the totality of chemical ...

  2. Resources for Consumers Whose Income is Interrupted

    https://fcs.osu.edu/news/resources-consumers-whose-income-interrupted

    Budget Hacks: From Research to Practical #GetSavvy Webinar recording (Video...) How to Save Money on Food ...

  3. Foodborne Pathogens

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/foodborne-pathogens

    according to an analysis by Ohio State University researcher Dr. Robert Scharff published in the January ...

  4. Posters 2017

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2017-conference/posters-2017

    Linnette Goard Research Poster Christine Gelley WPAFB Teens Natalie Storie Zoom Feedback Webinar Beth ...

  5. FREC 2016 Annual Meeting

    https://frec.osu.edu/events/frec-2016-annual-meeting

    2016 Annual Meeting The Flavor Research and Education Center is proud to announce its 6th Annual ... Research Meeting, to be held October 24th and 25th, 2016 on the campus of Ohio State University.  This ... Center’s ongoing research, and also for the FREC Team to showcase our new home – The College of Food, ...

  6. Salsa Canning Demonstration

    https://fcs.osu.edu/events/salsa-canning-demonstration

    canning salsa Accessing resources from the USDA, OSU Extension, and other research-based home food ...

  7. Maggie Jilek, PhD

    https://frec.osu.edu/news/maggie-jilek-phd

    The Flavor Research and Education Center would like to congratulate Maggie Jilek on graduating ... with her Doctorate on August 30th, 2016.  Maggie’s research focused on the development of a solid state ... evaluate the impact of matrix changes on these interactions. Her research confirmed the presence of ...

  8. David Potts, PhD

    https://frec.osu.edu/news/david-potts-phd

    research focused on understanding and providing insight into improving overall dairy flavor quality. The ... first phase of his research identified terpenoid, microbial off-flavors in a milk flagged as ...

  9. Program Excellence Through Research Grant

    https://fcs.osu.edu/news/program-excellence-through-research-grant

    Program Excellence Through Research Grant Extension Educator  Pat Brinkman, Fayette County, was ... through Research Award at the conference held November 2-5 in White Sulphur Springs, WV. In receiving the ... Stefura,  Marilyn Rabe  and  Susan Zies. The Program Excellence through Research Award recognizes NEAFCS ...

  10. Qing Bin, PhD

    https://frec.osu.edu/news/qing-bin-phd

    The Flavor Research and Education Center congratulates Qing Bin on graduating with her Doctorate ... on August 29 th, 2016.  Qing’s research provides a basis to understand bitterness development in ...

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