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  1. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    a Postdoctoral Researcher and Research Scientist. Through an interdisciplinary approach, she is interested in ...

  2. Meat industry not threatened by plant-based alternatives, study suggests

    https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests

    producers of plant-based burgers and other meat alternatives, new research suggests.  The study showed that ... time they also buy plant-based meats.” Researchers noted the study is not intended to take any ... meat sector.” The research team also included co-authors Lingxiao Wang of the University of Wisconsin, ...

  3. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    Japan and a member of numerous professional organizations. Her research is in flavor volatiles, ... Research Award, in 2004, The Institute of Food Technologists Samuel Cate Prescott award, 2015 became ...

  4. Food Science Students Represent at the Hayes Research Forum

    https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum

    The department was well represented at the 36 th Annual Edward F. Hayes Graduate Research Forum, ... Howard Park, Lu Xun, and Siyu Yao. The Edward F. Hayes Graduate Research Forum showcases the innovative ... and exemplary research being conducted by Ohio State graduate students across the full range of ...

  5. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    FoodSURE Undergraduate Research Poster Competition earlier this month. The event was held in the Parker ... Food Science and Technology Lobby and showcased the research of undergraduate students who are ... conducting research in our department and participating in our FoodSURE program. Congratulations to the ...

  6. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    School, part of the National Space Biomedical Research Institute. She joined The Ohio State Department of ... traditional cancer therapies. “Crops to the Clinic” is a theme that describes our research approach and ...

  7. Ziqian Gong

    https://aede.osu.edu/our-people/ziqian-gong

    Agricultural, Environmental, and Develop-ment Economics at the Ohio State University. His research is focused on ... emissions and encourage the application of renewable energy. He is a Research Assistant supervised by Dr. ... Yongyang Cai for three interdisciplinary NSF/USDA research projects related to environmental ...

  8. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    square foot, $17 million facility features research and teaching laboratories in a unique interactive ... connection to research laboratories and the Food Industries Center in Howlett Hall. Department Facilities ... of chemically diverse volatile compounds in food, flavor, breath, and biomedical research. Carl E. ...

  9. Farm Income Enhancement Program studies accuracy of agricultural baseline

    https://aede.osu.edu/news/farm-income-enhancement-program-studies-accuracy-agricultural-baseline

    Researchers at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) ... to fill this gap,” Katchova said. The researchers also put together recommendations and suggestions ... aede.osu.edu/programs/farm-income-enhancement-program/publications. The  2022 baseline projections  are published on the USDA Economic Research Service website. Farm ...

  10. Joyce J. Chen, Ph.D.

    https://aede.osu.edu/our-people/joyce-j-chen-phd

    research interests in migration, household bargaining and human capital. Her research program focuses on ... intra-household allocation of resources. Please visit Chen's Personal Website  and a recent Research ...

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