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  1. 2020 ExploreAg Camp Dates Announced

    https://franklin.osu.edu/news/2020-exploreag-camp-dates-announced

    directly from teachers, scientists and researchers. Subject areas include food science, precision ... cutting-edge research and meet industry partners to provide a glimpse of various careers in related fields. ...

  2. Short-Season Forages for Late Summer Planting on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/short-season-forages-late-summer-planting-dairy

    rye and wheat (there is also a winter biotype that acts like winter wheat). In our research, oat ... 25-30 days into June or early July.    In our research, a fall harvest and 3 additional harvests the ...

  3. Effects of Dietary Protein Level in Dry Cows and Heifers on Milk Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/effects-dietary-protein-level-dry-cows-and-heifers

    Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University ... production in early lactation. The researchers collected over 125 treatment means from published journal ...

  4. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/harvest-management-sorghum-forages

    the experiment shown here agree with a study conducted by researchers at Cornell University (Kilcer et ... researchers stated that if planting were to be delayed into July, a second harvest may not be feasible, and ...

  5. Project Green Teacher

    https://franklin.osu.edu/program-areas/school-enrichment/project-green-teacher

    personnel, offer networking opportunities, and increase your confidence as a garden educator. Research shows ...

  6. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  7. Center for Advanced Functional Food Research & Entrepreneurship

    https://oardc.osu.edu/facility/center-advanced-functional-food-research-entrepreneurship

    CAFFRE The Center for Advanced Functional Food Research & Entrepreneurship (CAFFRE) mission is to ... serve as a catalyst for research and development of novel functional foods and components that will ...

  8. Soil, Water and Environment Lab

    https://oardc.osu.edu/facility/soil-water-and-environment-lab

    (SENR) providing research-quality data to OSU and other university researchers, students, and outside ... agencies. SWEL can expand your research capabilities in soil, water, plant, and other agricultural and ... environmental testing. We also offer training for students and researchers who wish to perform their own ...

  9. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  10. Media Release: Agersens to Work with Ohio State University to Test eShepherd in US Beef and Dairy Industries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2/media-release-agersens-work-ohio-state-university

    the way for the two organizations to implement research trials to determine the efficacy and economics ... departments and Research and Development Corporations. “Ohio State will be seeking to add eShepherd to their ... recognizes the technological and economic opportunities that eShepherd brings to Departmental research ...

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