Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management
Bumgarner, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ... second set of reference °Brix values (Table 2) was taken from published agricultural research. This set ... includes values reported on multiple crops grown in research plots in many locations. Keep in mind that ...
Application of High-Pressure-Based Technologies in the Food Industry
There are several research facilities throughout the United States and Europe where food processors can ... conducts laboratory and pilot-scale research using batch HPP (Figure 2a) and ultrashear technology ... Research Associate and Doctoral Student, Department of Food Science and Technology, The Ohio State ...
PLPATH-FRU-0051 Agriculture and Natural Resources 10/27/2022 Amy Miller, Graduate Research ...
FoodS.U.R.E. Undergraduate Student Research
FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We ... believe that conducting research enhances the learning experiences of students through: 1. Understanding ... solving techniques 4. Enabling interaction with faculty mentors and others doing research 5. A better ...
Dr. Ahmed Yousef
from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the University of ... suitable for applications in food preservation. Since the late 1990s, Dr. Yousef and his research team have ... ozone research also led to developing methods to decontaminate spinach, apples, and other fresh produce. ...
Shiitake Mushroom Production: Inoculating Logs with Spawn
rates of successful inoculations. Tree Felling Research suggests that winter and early spring prior to ... researchers agree that trees should be felled sometime during the dormant season before spring sap movement ... two weeks before inoculation. However, many researchers and spawn suppliers are now recommending ...
Community Development Awards
location; they must document long term strengths in teaching and research; exhibit a long-standing record of ...
September 2022 Department Highlights
research with high pressure processing was featured as one of ten Buckeye Innovators in the Ohio State ... 102:2738–2748; https://doi.org/10.3168/jds.2018-15342 ” Dr. Sheryl Barringer’s research into odor neutralizing ... Camacho, Flavor Research and Education Center October 12 FST Seminar Series Dr. Chibuike ...
Healthy Cooking for One or Two
researchers found that frequent cooking at home leads to consuming fewer calories both at home and when eating ...
Shiitake Mushroom Production: Fruiting, Harvesting, and Storage
Northeast Sustainable Agriculture Research and Education. Burlington, VT: The University of Vermont. ...