Site

Search results

  1. Hands-on Horticulture

    https://southcenters.osu.edu/newsletter/winter-issue-2015/horticulture/hands-horticulture

    UGB, incorporating extension and research into the traditional teaching role of the university. This ... irrigated land,troubleshooting problems, and conducting farm research on site. An immediate problem the ...

  2. StrengthsFinder NEW

    https://leadershipcenter.osu.edu/events/strengthsfinder-7

    Chair of the Gallup International Research & Education Center, have created a revolutionary program ...

  3. 'A Game-Changer': Rapid Infrared Analysis Could Streamline Food Processing Tests

    https://fst.osu.edu/news/game-changer-rapid-infrared-analysis-could-streamline-food-processing-tests

    Rodriguez-Saona also is a scientist with the Ohio Agricultural Research and Development Center, the research arm ...

  4. StrengthsFinder SOLD OUT

    https://leadershipcenter.osu.edu/events/strengthsfinder-sold-out

    Chair of the Gallup International Research & Education Center, have created a revolutionary program ...

  5. Is the Aquaculture Boot Camp (ABC)Program Over?

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/aquaculture/is-the-aquaculture-boot-camp-abcprogram

    By: Estefania James, MS, Program Assistant   The Ohio Center for Aquaculture Research and ... Innovation Research (SBIR) Phase II grant. This grant will definitely improve the great efforts the Bells ...

  6. Can Making High Tunnels Increase Farm Profits?

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/horticulture/can-making-high-tunnels-increase-farm

    season. A farmer considering high tunnel production should first do some preliminary research and receive ... and 28, 2015, at the Piketon Research and Extension Center in Piketon, Ohio.  Individual trainings ...

  7. Wheat Management Practices

    https://wayne.osu.edu/news/wheat-management-practices

    County is September 26 and for Holmes County it is September 27.  Research indicates that the best time ...

  8. Botulism Prevention with Small Grain Baleage

    https://wayne.osu.edu/news/botulism-prevention-small-grain-baleage

    of baling, but certainly no later than 8 to 10 hours after baling.  There is quite a lot of research ...

  9. Agencies and Organizations

    https://southcenters.osu.edu/agencies

    and National Organizations North Central Sustainable Agriculture Research and Education (SARE) North ...

  10. Knowledge and Community Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-0

    engagement through targeted interviews, survey research, national outreach, pilot project feedback, and ...

Pages