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  1. Row Width

    https://agcrops.osu.edu/node/4420

    narrowed from 30 inches to 22 inches and 15 inches, respectively. However, in university research in ... and moderate yield levels. University of Illinois research found no trend for higher or lower yielding ...

  2. Seeding Depth

    https://agcrops.osu.edu/node/4419

    recent OSU research evaluating varying planting depth, grain yields were about 14 percent greater for the ...

  3. WestFest: The Ohio State University Science & Sustainability Festival

    https://foodsafety.osu.edu/translating-science/outreach-events/westfest-ohio-state-university-science-sustainability-festival

    Foodborne Illness Research and Prevention (CFI) and many others were present, showcasing science and ... sustainability, STEM research, and outreach programs at OSU in various ways through family-friendly activities. At ... and glitter, inspired by our international research project,  TARTARE  in Ethiopia.   ...

  4. Our 2022 Giving Campaign and the Students of CFI

    https://foodsafety.osu.edu/news/our-2022-giving-campaign-and-students-cfi

    Illness Research and Prevention's 2022 Giving Campaign! Every dollar given will make an impact, and ... Your donations help CFI engage students in a wide array of projects and academic research ... contribute to the research & prevention of foodborne illness being done here; utilizing their individual ...

  5. CFI's 2022 Giving Campaign

    https://foodsafety.osu.edu/news/cfis-2022-giving-campaign

    plan on stopping anytime soon.  Through CFI food safety research projects led and supported by our ... passionate student researchers and student interns, we are able to conduct research that is fundamental in ...

  6. Sun Safety

    https://fcs.osu.edu/programs/healthy-people/sun-safety

    worse and cannot be reversed. Research shows that up to 80% of visible skin changes attributed to aging ...

  7. Yield Potential and Stability

    https://agcrops.osu.edu/node/4414

    fertilizer. However, most university research indicates that differential response among hybrids for nitrogen ...

  8. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    State News also wrote an article on this research out of Cooperstone’s lab. Dr. Hua Wang talks food ... graduate student Daniel Do who won 2nd place in the University 2022 Interdisciplinary Research Fall Forum ... Needed, FST’s science and agriculture communication club, sponsored the event. The Flavor Research and ...

  9. Make an Impact through our 2022 Giving Campaign

    https://foodsafety.osu.edu/news/make-impact-through-our-2022-giving-campaign

    Consortium or become a donor and make a gift contribution to the Center for Foodborne Illness Research and ...

  10. CFI Spotlight: Ashley Cellar- Project Manager of Operations, Partnerships, and Learning

    https://foodsafety.osu.edu/news/cfi-spotlight-ashley-cellar-project-manager-operations-partnerships-and-learning

    and Learning here at the Center for Foodborne Illness Research and Prevention, Ashley Cellar!  Ashley ... Operations, Partnerships, and Learning at the Center for Foodborne Illness Research and Prevention (CFI). ...

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