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Liyun Zhang, PhD

https://frec.osu.edu/news/liyun-zhang-phd

Liyun's research focused on the impact of thermal processing on taste modulation. Her work provides ...

April Newsletter

https://franklin.osu.edu/news/april-newsletter

line “Unsubscribe.” CFAES provides research and related educational programs to clientele on ...

February Newsletter

https://franklin.osu.edu/news/february-newsletter

e-mail to johnson.7087@osu.edu with the subject line “Unsubscribe.” CFAES provides research and related ...

Devin Peterson awarded by FEMA

https://frec.osu.edu/news/devin-peterson-awarded-fema

recognized researcher from academia or industry with a clear dedication to the advancement of flavor science. ...

Examining the trigeminal burn of alcoholic products

https://frec.osu.edu/news/examining-trigeminal-burn-alcoholic-products

to two-thirds of the total product cost. Historically, research on the flavor quality of alcoholic ... hygiene products. To read more about this research: Kokkinidou, S. Peterson, D.G. 2016. Identification ...

UMN Solutions Feature

https://frec.osu.edu/news/umn-solutions-feature

This University of Minnesota feature on the Flavor Research and Education Center discusses the ...

Jogue Scholarship Award

https://frec.osu.edu/news/jogue-scholarship-award

will also present his research on the Characterization of the Key Flavor Compounds (Aroma and Taste) ...

OSUE Annual Conference

https://franklin.osu.edu/events/osue-annual-conference

and broaden their knowledge of the scholarship of Extension work and university research. Build ... relationships between Extension professionals and university faculty to foster expanded applied research ... cutting-edge research. Recognition of outstanding work of Extension colleagues and the contribution of ...

PBS Newshour

https://frec.osu.edu/news/pbs-newshour

PBS showcases the Flavor Research and Education Center in a segment on the PBS Newshour. ...

August Newsletter

https://franklin.osu.edu/news/august-newsletter

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