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  1. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    The Center for Foodborne Illness Research & Prevention (CFI) at The Ohio State University is ...

  2. PESAR: Estimating mycotoxin exposure and increasing food security in Guatemala

    https://foodsafety.osu.edu/research/pesar

    promote mycotoxin growth. Previous research has demonstrated potentially high exposure to mycotoxins in ...

  3. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

                                                                                                  Dr. Barbara Kowalcyk   Annual membership   to support, engage, and contribute to research & ... food safety challenges; • participate in leveraged, academic research and special projects; • shape ... practicum design and other research project activities; • host focused “future employee” recruitment events; ...

  4. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    Janet Buffer CFI Associate Director- Grants, Research, and Projects The Ohio State University ... buffer.3@osu.edu We are glad to have Janet Buffer as the Associate Director of Grants, Research, and Projects at ... the Center for Foodborne Illness Research and Prevention (CFI). Janet Buffer is a highly experienced ...

  5. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    disease in Africa. Research grounded in locally led decision-making about priorities will be better ... Kenya- and U.S.-based researchers held a risk ranking workshop in March, engaging female smallholder ... need poultry as a locally, readily available source of protein,” said Robert Onsare, senior research ...

  6. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    several students from the department participated in the research poster competition. Congratulations to ... Brianda Gonzalez Orozco who received first place. Other students presenting their research included Simone ... research out of the lab of Dr. Osvaldo Campanella. Food & Drink Business also reported on the research ...

  7. Future Students

    https://fst.osu.edu/future-students

    recognized as a premiere institution for its research, academics and outreach programs on a national and ... Food Science Department are proud to partner with research groups across Ohio State's campuses. In ... average starting salary of $77,000- that's hard to beat! Many major food processing and research ...

  8. How CFI is Supporting Food Safety Throughout the World

    https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world

    Research and Prevention (CFI), we undoubtedly agree. For this reason, CFI actively facilitates, encourages ... and conducts research that increases our knowledge about foodborne disease and/or leads to ... domestic research projects focused on shifting the food safety paradigm, CFI is committed in working ...

  9. Inductees

    https://fst.osu.edu/node/566

    in research, education, and outreach. His contributions to the field have been recognized by several ... with Ohio State on numerous research initiatives to demonstrate the applications of fundamental science ... State University in 1977.  His career spans over 40 years of progressive research activities that cover ...

  10. Future Undergraduates

    https://fst.osu.edu/future-students/prospective-undergraduates

    a multi-disciplinary field that applies fundamental scientific principles to the research, development, manufacture, ... research companies, such as Abbott Nutrition, Battelle, The J.M. Smucker Co., and Nestlé. Our graduates ...

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