Site
Search results
-
Salmonella in Fresh Produce
https://ohioline.osu.edu/factsheet/anr-62
K, Tauxe R. Human Pathogens on Plants: Designing a Multidisciplinary Strategy for Research ...
-
ePLUS
https://southcenters.osu.edu/horticulture/eplus
and wise use of natural resources through on-location research. This program utilizes modern ... technologies and information to conduct applied, cooperative research with an educational and demonstration ...
-
Cover Crops in the Garden
https://ohioline.osu.edu/factsheet/hyg-5814
year’s crop. The amount added depends on the species and amount of biomass accumulated. Research ... Research has shown that lettuce emergence drops to 50% when planted in cereal rye that is 50 days old at ...
-
Elderberry Production in Ohio
https://ohioline.osu.edu/factsheet/anr-0110
Extension, The Ohio State University M. Ryan Slaughter, Research Assistant II, CFAES South Centers, The Ohio ... research demonstrates that fully ripened, fresh, and processed American elderberry products are safe to ... elderberries before consumption. A research project on elderberries was conducted from 2014 to 2016 at The Ohio ...
-
Where to Have Your Water Tested
https://ohioline.osu.edu/factsheet/AEX-315
Biological Engineering and Water Quality Specialist Jamie Bradbury, Research Assistant Food, Agricultural and ... Tests SENECA COUNTY National Center for Water Quality Research, Heidelberg University, 310 E. Market ... research projects. Trace Metals [12] Mercury Hardness Aluminum Calcium Iron Magnesium Manganese Silicon ...
-
Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting
https://ohioline.osu.edu/factsheet/cdfs-1580
objective because it is usually collected with the purpose of addressing a particular research problem or ... Andreas Breitling, Pixabay. Secondary data is information which a researcher has not collected or created ... data resources: General population research can be conducted through the U.S. Census Bureau’s Decennial ...
-
Healthy Cooking for One or Two
https://ohioline.osu.edu/factsheet/fcs-1004
researchers found that frequent cooking at home leads to consuming fewer calories both at home and when eating ...
-
Implementing "Learning by Doing" Strategies
https://ohioline.osu.edu/factsheet/4H-33
content based on proven facts (research-based). "Learning by doing" is active, hands-on, and ... the days of library card catalogs and copying encyclopedia and journal pages for research projects. ... investigation and research impels learners to rely on evidence instead of upon authority (text, teacher, parent) ...
-
Chestnut Anthracnose
https://ohioline.osu.edu/factsheet/plpath-fru-0051
PLPATH-FRU-0051 Agriculture and Natural Resources 10/27/2022 Amy Miller, Graduate Research ...
-
Why Do Cows Bunch?
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/why-do-cows-bunch
heifer that recently calved. Social stress will cause cows to retreat and bunch up. Research has proven ... and the bunching group grows in size. Research and time-lapse camera observations would indicate that ... not plant corn crops close to free stall barns. Researchers speculated that internal barn airflow is ...