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Continuing Education
https://foodsafety.osu.edu/food-safety-education/continuing-education
Certification At the Center for Foodborne Illness Research and Prevention (CFI), we offer a unique series ... Illness Research and Prevention Course Name Course Type Description ...
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CNN: Parasite Found in Undercooked Meat Linked With Risk of Rare Brain Cancer
https://foodsafety.osu.edu/news/cnn-parasite-found-undercooked-meat-linked-risk-rare-brain-cancer
contaminated water and undercooked meat may be associated with rare brain cancers, researchers reported Monday. ... inflammation associated with these cysts might be responsible, the researchers reported in the International ...
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ACEL names 2021 Distinguished Seniors
https://acel.osu.edu/news/acel-names-2021-distinguished-seniors
and leaders in the food, agricultural, and environmental sciences to integrate research ... families and communities. For more information on the academic programs and research available in ACEL, or ...
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ACEL Graduate Program Scholarships
research and extension education. These funds may be used for tuition, professional and research related ... Graduate and Research Fund (Guidelines) Scholarship funds are used to enhance the quality of graduate ... education and research in the department. These funds may be used to support graduate student and faculty ...
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Carin A. Helfer, Ph.D.
https://biomerg.osu.edu/people/carin-helfer-phd
Carin A. Helfer, Ph.D. Research Assistant Professor helfer.12@osu.edu Carin A. Helfer, Ph.D., is ... a Research Assistant Professor in the Department of Food, Agricultural and Biological Engineering at The Ohio ... employed as a research tire compounder at the Goodyear Tire & Rubber Company. Carin’s graduate studies ...
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Cornell Researchers Analyze Major Trends in Urban Tech
Blog Subscriptions ...
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Agricultural Communication, Education, and Leadership
communities through academics, research, extension and outreach. ...
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Exploratory Research Groups Are Launching
Blog Subscriptions ...
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Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases
and Zoonotic Diseases Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Innovation Lab for Food Safety leverages research and expertise in food safety, food production, nutrition, ...
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Myrrha Louscher
https://biomerg-dev.cfaes.ohio-state.edu/people/myrrha-louscher
participated in a Chemical and Biomolecular Molecular Engineering internship with the research team of Dr. ... and is a research assistant with the Puskas group. ...