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  1. Current Project Summaries

    https://ess.osu.edu/node/42

    the classroom.  Past research has indicated a broad range of benefits for children, including ... increased physical activity, stress reduction, and environmental concern in later life.  Research questions ... rural communities.  This ongoing research focuses on two areas:  1) Hometown attachment among college ...

  2. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    Scientific research has shown that the detrimental effects of pasteurization on the nutritional and ...

  3. Forage Planting Decisions: Corn Silage or Alfalfa?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-6/forage-planting-decisions-corn-silage-or-alfalfa

    diets with a single forage are generally less profitable than diets with two sources of forage. Research ...

  4. rbST Safety Around the World

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/rbst-safety-around-world

    Children's Nutrition Research Center; Baylor College of Medicine; Council on Agricultural Science & ...

  5. StrengthsFinder- SOLD OUT- see 5/12/15 below

    https://leadershipcenter.osu.edu/events/strengthsfinder-sold-out-see-51215-below

    Donald O. Clifton, Chair of the Gallup International Research & Education Center, have created ...

  6. Whither the WTO?

    https://aede.osu.edu/about-us/events/whither-wto

    Applied Economics Seminar Series. His presentation will focus on his recent research: "Whither the ...

  7. Increasing Sales Using Strengths is Sold out

    https://leadershipcenter.osu.edu/events/increasing-sales-using-strengths-sold-out

    Do you consider yourself to be a “natural born” salesperson?   Research shows that when you build ...

  8. Rations for Good Rumen Health

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-3/rations-good-rumen-health

    research at Ohio State and other universities has shown that you should have not much more than 30% starch. ...

  9. Molds and Mycotoxins

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5/molds-and-mycotoxins

    in reduced milk production.  Most of the research on moldy feeds have used hay or silage, and these ...

  10. Harvesting and Storing Corn Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-3/harvesting-and-storing-corn-silage

    that is leaves and ears. Typical stubble height for corn is 4 to 6 inches and most of the research on ...

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