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Energy
https://comdev.osu.edu/programs/economic-development/energy
(AEX-541) Farm Energy Resources Peak Demand Energy Charges in Agriculture Research Project- Technical ...
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PAPER Enzyme-catalyzed amine-functionalization of poly(ethylene-glycol)
https://biomerg.osu.edu/news/paper-enzyme-catalyzed-amine-functionalization-polyethylene-glycol
hindrance of its methyl side group. Research article ...
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International Elastomer Conference Keynote Speaker
https://biomerg.osu.edu/news/international-elastomer-conference-keynote-speaker-1
State University. Her research is focusing on the integration of breast ca ncer diagnosis and treatment ...
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Corn Silage and Foliar Disease
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/corn-silage-and-foliar-disease
year show low disease pressure. When fungal disease is present in corn silage at harvest, research ... most common. Three products that researchers across the country are seeing lower DON levels with when ...
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Annual Winter Forage Following Wheat Harvest
considered a concentrated feed. Research has shown some brassicas to be 18% or more crude protein and have ...
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Samira Wehmann
https://biomerg.osu.edu/people/samira-wehmann
is currently assisting Aswathy with her research in enzyme catalyzed polymer modifications and ...
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Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices
April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...
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Membership Benefits
https://frec.osu.edu/membership-benefits
to fundamental research enables learning that drives business results. We bring companies together to ... members. FREC is structured to spread the cost of research across many different companies. However, each ... solutions. How does it work? FREC members vote to fund two Center research projects each autumn at our annual ...
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Food and Agricultural Policy Research Institute: Dairy Outlook
University Extension The Food and Agricultural Policy Research Institute (FAPRI) at the University of ... projections provided in this report are well researched given the information available today but are subject ...
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Bring on the Heat
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat
factor. According to researchers at the University of Arizona, the THI at which heat stress begins is 72. ... from the time that the heat was impactful; however, some research has shown the THI needs to be 74 or ...