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Ahmed Yousef named a CFAES Distinguished Professor
https://fst.osu.edu/news/ahmed-yousef-named-cfaes-distinguished-professor
joining OSU in 1991, Dr. Yousef’s research includes searching for natural alternatives to currently used ... 1990s, Dr. Yousef and his research team have worked to develop methods to pasteurize shell eggs and to ... decontaminate fresh produce while maintaining products’ fresh qualities. This research has resulted in Dr. ...
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Piketon, Wooster Soil and Veterinary Preventive Medicine Scientists Promote Climate-Smart Ag, Much More via Kazakhstan Cooperation
CFAES and Kazakh National Agrarian Research University (KazNARU) are working together in many ... areas including having submitted four research proposals more than a dozen peer-reviewed journal ... Professor at the CFAES Food Animal Health Research Program and the Veterinary Preventive Medicine ...
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Using candy to sniff out probable cases of COVID-19
https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19
Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... on understanding the neural and physiological underpinnings of how we perceive food. The research ...
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PhD student Brittany Miles wins the Jean F. Caul Award
https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award
including consumer research, and the role/work of sensory professionals, for the purpose of sharing ... field of sensory evaluation, including consumer research, by: Creating forums for sharing research that ... sensory and consumer research community Promoting professional conduct and ethical standards ...
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May 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights
Balasubramaniam's research in high pressure processing (HPP) was highlighted in the May Issue of Chemical ... Engineering Progress magazine. Dr. Sheryl Barringer’s research with garlic was featured in an article on ... Livescience.com. A research study with Dr. Luis Rodriguez-Saona and the OSU rheumatology department about ...
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FST Staff Member Recognized by CFAES
https://fst.osu.edu/news/fst-staff-member-recognized-cfaes
as a research engineer in Dr. Ahmed Yousef's lab and has been instrumental in their work ...
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USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team
Dr. Barbara Kowalcyk and the Center for Foodborne Illness Research and Prevention (housed in ... tragedy into the founding the Center for Foodborne Illness Research & Prevention, now a part of CFAES ... https://cfaes.osu.edu/news/articles/cfaes-food-safety-center-research-food-safety-in-kenya Grant Kenya Women Youth Foodborne Illness Research & Prevention ...
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Congratulations to the Food Science and Technology 2021 Distinguished Seniors
https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0
CFAES mission in areas such as academics and scholarship, research and innovation, service and ...
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CFAES food safety center to research food safety in Kenya
https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya
The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University has ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ... includes a team of researchers from The Ohio State University, the University of Florida, Kenya Medical ...
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Luis Cañas, Ph.D.
https://ipa.osu.edu/people/luis-ca%C3%B1as-phd
international experience managing projects in various regions of the world. His research provides applied ...