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  1. Congressman Tim Ryan Discusses Mindfulness with Students

    https://fcs.osu.edu/news/congressman-tim-ryan-discusses-mindfulness-students

    Agriculture and Food Research Initiative (AFRI) fund this $2.5 million research grant. Susan Zies (Wood ...

  2. UMN Solutions Feature

    https://frec.osu.edu/news/umn-solutions-feature

    This University of Minnesota feature on the Flavor Research and Education Center discusses the ...

  3. Jogue Scholarship Award

    https://frec.osu.edu/news/jogue-scholarship-award

    will also present his research on the Characterization of the Key Flavor Compounds (Aroma and Taste) ...

  4. Chow Line: What will happen when fiber is no longer fiber

    https://governmentaffairs.cfaes.ohio-state.edu/news/chow-line-what-will-happen-when-fiber-no-longer-fiber

    a service of the College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... Hall 2021 Coffey Road Columbus, OH 43210 Fax: 614-292-2270 Research Services Building 1680 Madison Ave. ...

  5. Chow Line: Ring in healthy year with pork, sauerkraut

    https://governmentaffairs.cfaes.ohio-state.edu/news/chow-line-ring-healthy-year-pork-sauerkraut

    and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio Agricultural ... Research and Development Center. Editor: This column was reviewed by Dan Remley, field specialist in Food, ...

  6. Got Concerns? Dairy Scholar Extols Nutritional Virtues of Milk

    https://governmentaffairs.cfaes.ohio-state.edu/news/got-concerns-dairy-scholar-extols-nutritional-virtues-milk

    to dairy by products, he said. Among his current research initiatives is an examination of the “fresh ... working on a proposal to investigate high-pressure homogenization as well. While the research is ...

  7. Why Americans Waste So Much Food

    https://fcs.osu.edu/news/why-americans-waste-so-much-food

    only about half of them are aware that food waste is a problem. Even more, researchers have identified ...

  8. Dining with Diabetes: Beyond the Kitchen

    https://fcs.osu.edu/news/dining-diabetes-beyond-kitchen-0

    and researchers at Ohio State University Extension, Family and Consumer Sciences, have developed ...

  9. Strawberries, Robots and Taste Tests Featured at Berry Field Night

    https://governmentaffairs.cfaes.ohio-state.edu/news/strawberries-robots-and-taste-tests-featured-berry-field-night

    University’s College of Food, Agricultural, and Environmental Sciences. Since 1999, Bergefurd has researched strawberry ...

  10. PBS Newshour

    https://frec.osu.edu/news/pbs-newshour

    PBS showcases the Flavor Research and Education Center in a segment on the PBS Newshour. ...

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