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  1. March 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2018-highlights

    be awarded to Dr. Devin Peterson and the Samuel Cate Prescott Award for Research will be awarded to Dr. Barb ... Research Conference on Friday, April 27th in Wooster. Congratulations to Dr. Mary Kay Pohlschneider and Dr. ... technical issues and provides input on the agency’s research agenda and on upgrading scientific and research ...

  2. January 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2018-highlights

    funds will go directly to keeping the dairy program sustainable for future students and research that is ... Research Practicum sponsored by the Nutritional Science Research Group, National Cancer Institute & the ... Parker 311 3/1                       CFAES Undergraduate Research Forum Nationwide & Ohio Farm Bureau ...

  3. July 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2017-highlights

    for Advanced Functional Foods Research and Entrepreneurship (CAFFRE) and the commercialization of the ... features the researcher profile of FST's Dr. Yael Vodovotz. Ohio State public health student Igor ... Mrdjen presented research on harmful algae blooms and cancer and was honored with the Science ...

  4. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ... Award.  We celebrated student research with the OVIFT FoodSURE Spring Research Forum held in our ... Ohio Youth Institute. Dr. Yael Vodovotz, Post-Doctoral Researcher Dr. Xiaoying Zhao, and  Dr. Katrina ...

  5. November 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2016-highlights

    his Flavor Research & Education Center (FREC) was featured in an article titled “Focus on Flavor” ... Castada, recognized for his outstanding research on Characterization of Lamb Flavor using Selected Ion Flow ... Tube-Mass Spectrometry (SIFT-MS), at the 11th Annual International Scholar Research Exposition last week. ...

  6. September 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2016-highlights

    research was nationally recognized and that our service to the food industry is exceptional. ... “Crops to Clinic” multidisciplinary research team’s black raspberry confections are now being ... commercially sold at the Bloch Café located on the 14 th floor of the James Cancer Hospital and Solove Research ...

  7. Connect With Us!

    https://fst.osu.edu/node/757

    a Judge Undergraduate research projects at the CFAES Undergraduate Research Forum in February. ... https://cfaes.osu.edu/students/undergraduate-research-forum Undergraduate research projects at the OSU Denman or Spring Forum in March.  ... https://denman.osu.edu/Info.aspx OSU undergraduate Research Festival held in autumn and spring. ...

  8. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    for the 2019-2021 term. A number of students and post docs recently presented research at the Annual ... placed 1 st in the Graduate Student Research Poster Competition and to Luis Real Hernandez who was ... selected to compete as a finalist in the Oral Research competition. Dr. Jimenez-Flores was recognized as ...

  9. March 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2017-highlights

    2017 recipient of the Samuel Cate Prescott Award for Research and will be recognized during the IFT ... Accelerator Award from Tech Licensing for her research on The New Generation of Probiotics. Dr. Jiyoung Lee’s ... research with microcystin exposure from food is featured in an article in Twine Line, a publication of Ohio ...

  10. December 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2017-highlights

    International Association of Great Lakes Research (IAGLR). Recent PhD graduate, Dr. Alex Pierce Feldmeyer wrote ... Outstanding Graduate Research Award during fall semester. Congratulations to the FST product development team ... students currently enrolled in the FST undergraduate research program FoodS.U.R.E. FST alumni Jenna Wlotzko ...

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