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  1. Inductees

    https://fst.osu.edu/node/566

    University and served as director of the Food Science program for over 20 years. Her research has made her an ... advance food engineering in research, education, and outreach. His contributions to the field have been ... sales. SugarCreek has collaborated with Ohio State on numerous research initiatives to demonstrate the ...

  2. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  3. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Nutrition Science and Adjunct Assistant Professor in Public Health at East Carolina University. Her research ... safety education, Food labels, Risk communication, Qualitative research methods, ServSafe Dr. Arnold is ...

  4. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    food processing, research and extension. Industry-related research projects on new technologies, product ... Qualitative research methods, ServSafe. Joint appointment  with Ohio State University Extension. V.M. (Bala) ... metagenomics applied to dairy. Matthias Klein, Assistant Professor – Klein.663@osu.edu Metabolomics research on ...

  5. Undergraduate

    https://fst.osu.edu/undergraduate

    food industry leaders and perform undergraduate research, as well as internships and scholarships. This ... Sensory Scientist, Research Chef, Regulatory Compliance Officer, and many more! Most of our students earn ...

  6. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    News featured Dr. Chris Simons and the Sensory Evaluation Center in a story about sensory research and ... a more in-depth interview with PhD student Kevin Kim. Dr. Devin Peterson and research scientist Dr. Diana ... Paola Forero were featured experts in a story by INVERSE about vanilla extract. Their research into the ...

  7. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    School, part of the National Space Biomedical Research Institute. She joined The Ohio State Department of ... traditional cancer therapies. “Crops to the Clinic” is a theme that describes our research approach and ...

  8. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    quantification of biological processes and the integration of research results and knowledge into quantitative ... graduate-level course is designed to introduce students to research study design and data analytic methods ... commonly used in food science. Since study planning is critical to the success of any research project, ...

  9. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We ... believe that conducting research enhances the learning experiences of students through: 1.   Understanding ... solving techniques 4.   Enabling interaction with faculty mentors and others doing research 5.   A better ...

  10. April 2023 Highlights

    https://fst.osu.edu/april-2023-highlights

    goes above and beyond to make OSU and the ESGP program an ideal place to conduct graduate research. Dr. ... recognized pioneer in food science research, teaching and extension. Each year a preeminent leader in food ... research, education, industry, or policy is invited to present a lecture in Dr. Woodroof’s honor. ...

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