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  1. Water Quality Wednesdays Continue March 3rd

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-05/water-quality-wednesdays-continue-march-3rd

    remain, so do opportunities for reviewing the current research and considering adopting practices that ...

  2. Sustainable Agriculture

    https://students.cfaes.ohio-state.edu/https%3A//students.cfaes.ohio-state.edu/academics/undergraduate/majors-and-degrees/sustainable-agriculture

    Research Technicians Corporate Sustainability Leader Environmental & Social Justice Non-Profit  ... identities and academic backgrounds to engage in learning, research, and collaborative projects. This space ...

  3. How (and why) CFAES faculty should apply for the Food Systems Leadership Institute

    https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute

    agricultural administration and CFAES dean;  Gary Pierzynski,  CFAES associate dean for research and graduate ...

  4. Undergraduate March Madness

    https://chaire.osu.edu/undergraduate-march-madness

    We are excited to announce the establishment of our Undergraduate Research Program! During the ... undergraduate students a reality.   Donate to Undergraduate Research CHAIRE Undergraduate Research Goal: Our ... students will submit research proposals to CHAIRE. Upon completion of each sixth-month project, students ...

  5. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    academics and scholarship, research and innovation, service and involvement, and influence and leadership. ... Researcher in the department. Dr. Lynn Knipe is part of a team of meat science specialists who have compiled ... Cooperstone talks about her research and her Foundation for Food and Agriculture “New Innovator” award in ...

  6. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... on understanding the neural and physiological underpinnings of how we perceive food. The research ...

  7. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    CFAES mission in areas such as academics and scholarship, research and innovation, service and ...

  8. Water Quality Wednesday: Lake Erie Water Quality Litigation Update

    https://agcrops.osu.edu/events/water-quality-wednesday-lake-erie-water-quality-litigation-update

    As water quality concerns remain, so do opportunities for reviewing the current research and ...

  9. Corn and Soybean School: Q and A on Corn Disease Management with Fungicides

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-04/corn-and-soybean-school-q-and-corn-disease-management-fungicides

    I summarized years of fungicide efficacy research on head scab, a disease of wheat caused by the same fungus ... lessons learned from head scab research, coupled with data from a limited number of GER fungicide efficacy ... an interesting question that needs to be investigated through research. Yields in my plots that were ...

  10. Webinar Recordings

    https://agcrops.osu.edu/events/webinar-recordings

    Shearer Using Research and Data to Improve Soil Health,  Elizabeth Hawkins and Steve Culman What's ...

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