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  1. Developing Premium Strawberry Flavors for Indoor Growing Environments

    https://frec.osu.edu/news/developing-premium-strawberry-flavors-indoor-growing-environments

    FREC researchers, including Devin Peterson, Annie Li and Edisson Tello are part of ... a multidisciplinary OSU research team focused on the development of premium strawberry flavors for indoor growing ... environments.  Read more about this research. ...

  2. Xingchen (Annie) Li, PhD

    https://frec.osu.edu/people/xingchen-annie-li-phd

    a PhD in Food Science from University of Otago, New Zealand. Her research focused on preservation and ... chemometrics. She has published journals in Food Chemistry and Food Research International, and has been ... authorized one patent. Currently, she keeps moving forward and doing flavor research as a member of FREC. Of ...

  3. 2023 Spirit of the Land Grant Award

    https://frec.osu.edu/news/2023-spirit-land-grant-award

    FREC researchers, including Devin Peterson and Paola Forero, were awarded the 2023 Spirit of the ...

  4. Devin G Peterson, PhD

    https://frec.osu.edu/people/devin-g-peterson-phd

    relocated his research program to The Ohio State University as part of the Discovery Themes Initiative. His ... research efforts focus on characterizing chemical stimuli that impart flavor to foodstuffs (taste, aroma, ... generation/stability and mechanisms of flavor delivery. His program is based on a utility inspired fundamental research ...

  5. Dr. Nancy Cordoba recognized for her work in coffee research

    https://frec.osu.edu/news/dr-nancy-cordoba-recognized-her-work-coffee-research

    Dr. Nancy Cordoba, postdoctoral researcher at FREC, was named to The Sprudge Twenty Class of ...

  6. Stephanie Karhoff

    https://agnr.osu.edu/people/stephanie-karhoff

    Ottawa, Ohio 45875 567-376-4019 karhoff.41@osu.edu Stephanie conducts applied research to identify best ...

  7. ANR's 2022 Year in Review

    https://agnr.osu.edu/news/anrs-2022-year-review

    provide outreach and education based on unbiased research. Check out how OSU ANR has been leading the way ...

  8. Megan Booth

    https://frec.osu.edu/people/megan-booth

    in a wide range of research activities, including analyzing enzyme mechanisms, the effects of organic ... passion for chemistry and food science led her to pursue further study and research in the field of flavor ...

  9. Congratulations Mengying Fu

    https://frec.osu.edu/news/congratulations-mengying-fu

    Congratulations to Mengying Fu on her successful PhD dissertation defense.  Her research was ...

  10. Sweetness in Coffee Research

    https://frec.osu.edu/news/sweetness-coffee-research

    The Coffee Science Foundation (CSF) is excited to announce the launch of a new research project, ... Research and Education Center (FREC). Learn more here. ...

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