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  1. Corn Silage Ear Rot and Foliar Disease Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-ear-rot-and-foliar-disease-management

    Michigan. When fungal disease is present in corn silage at harvest, research shows a fungicide application ... at the Northwest Research Station in Custar, OH compared DON levels among 3 varieties and 3 fungicide ... ingredients, with prothioconazole being the most common.  Three products that researchers across the country ...

  2. Dairy Outlook: July 2023

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/dairy-outlook-july-2023

    University Extension The USDA Economic Research Service (ERS) Livestock, Dairy, and Poultry Outlook was ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  4. Extension’s Community Development Team Facilitates National Conversation Seeking Solutions to Geomatics Crisis

    https://comdev.osu.edu/news/extension%E2%80%99s-community-development-team-facilitates-national-conversation-seeking-solutions

    the Blackwell with approximately 80 scientists, researchers, and leaders from the National Geospatial ... especially the Department of Defense (DOD), largely disinvested in academic research and education in ... large and ever-growing investments in geodetic training and research. China now has more Ph.D. ...

  5. Jill Bartolotta

    https://comdev.osu.edu/people/jill-bartolotta

    conduct outreach and education about Lake Erie, identify community needs in regards to research, funding, ...

  6. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    quantification of biological processes and the integration of research results and knowledge into quantitative ... graduate-level course is designed to introduce students to research study design and data analytic methods ... commonly used in food science. Since study planning is critical to the success of any research project, ...

  7. 2023 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/2023-dairy-hall-service-recognition

    Services in Marysville. In addition, faculty have conducted research on his farm. He also supports 4-H and ...

  8. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  9. Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken

    https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken

    lives, the cost of which reverberates through the economy.  Data from USDA’s Economic Research Service ...

  10. Assessing Wheat Crop Grain Versus Forage Economics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/assessing-wheat-crop-grain-versus-forage-economics

    Based on research conducted over two years at 3 OSU research stations, a wheat silage crop receiving 50 ... additional cutting 45 days later. Research conducted in New York showed a 10 ton as-harvested difference ...

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