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  1. Fall Joys Include Homemade Apple Butter, Pie Filling

    https://wayne.osu.edu/news/fall-joys-include-homemade-apple-butter-pie-filling

    Environmental Sciences provides research and related educational programs to clientele on a nondiscriminatory ...

  2. Take Advantage of Autumn and Winter Squash Varieties

    https://wayne.osu.edu/news/take-advantage-autumn-and-winter-squash-varieties

    provides research and related educational programs to clientele on a nondiscriminatory basis. For more ...

  3. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    a three-pronged approach to food safety: research to promote food safety; outreach in terms of getting the ... research news out to the food processing industry and informing consumers to improve food safety; and ... Ph.D. in Food Science from University of Wisconsin-Madison. He worked as a postdoctoral researcher at ...

  4. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    students who plan to seek employment in food research and other food industry positions are ideal ...

  5. Reflect on life's great joys

    https://wayne.osu.edu/news/reflect-lifes-great-joys

    provides research and related educational programs to clientele on a nondiscriminatory basis. For more ...

  6. Giusti Named a 2021-2022 CFAES Distinguished Professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

    significant impact in fulfilling CFAES’ missions—teaching, research, outreach, and engagement. “We ... CFAES  Department of Food Science and Technology, has made significant research contributions to the ... fields of plant polyphenol chemistry and natural food colorants.  Giusti’s polyphenol research led to the ...

  7. May 2022 Department Highlights

    https://fst.osu.edu/may-2022-department-highlights

    will teach and conduct research. Dr. Barringer will continue to serve at the site director at the ... published an article highlighting COVID-19 research involving the loss of taste and smell during the rise of ... COVID’s delta infections.  The research is based on a small study published in Med conducted at Ohio State ...

  8. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    (ASN). ASN is the preeminent professional organization for nutrition research scientists and clinicians ... student Jerish Joyner Janahar’s research in ultrashear technology that was published in Science Direct and ...

  9. Get Involved

    https://fst.osu.edu/undergraduate/get-involved

    at Ohio State. Students in our department are presented with opportunities to conduct research on ...

  10. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards

    undergraduate students and help graduate students find relevance in their research as it applies to dairy ... a food professional or team working in an academic or research institute, company, or government agency ... food security of developing economies. Dr. Melvin Pascall’s academic career has included research and ...

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