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  1. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    quantifiable research. Research out of MIT demonstrating the benefits of mask-wearing in stopping saliva ...

  2. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    Yale, and Elliot Dhuey. FST Assistant professor Dr. Barb Kowalcyk received a 3.39 million research grant ... College of Medicine and research in Dr. Luis Rodriguez-Saona’s lab with vibrational spectroscopy and ... MS student Mallory Goggans whose proposed research project to SEEDS: THE CFAES RESEARCH COMPETITIVE ...

  3. Changing a Paradigm: Have We Simply Used the Drugs in the Wrong Way?

    https://fst.osu.edu/news/changing-paradigm-have-we-simply-used-drugs-wrong-way

    severe COVID-19 cases. In 2013, Dr. Wang and her team published research revealing that taking ...

  4. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    the Department of Food Technology, Massey University where he focused his research on Food ... Click here to read. Dr. Monica Giusti’s research on natural colorants and her work with blue M&M’s ... was featured in the Ohio State Lantern. An article about the research was also in Columbus Business ...

  5. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    Dr. Yael Vodovotz’s functional food research was recently featured in Agri-Pulse. Dr. Ahmed Yousef ... advancement of food processing and packaging research. The spring CAPPS meeting will be held at The Ohio State ... research experiences of Ayna Arora and Kelly Pan were recently featured on the OSU Office of Undergraduate ...

  6. Urban Air Quality Speaker Series: Dr. Michelle Bell

    https://cityextension.osu.edu/news/urban-air-quality-speaker-series-dr-michelle-bell

    factors.Dr. Michelle Bell’s research investigates how human health is affected by atmospheric systems, ... including air pollution and weather. Other areas of interest in research include health impacts of climate ...

  7. February 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2018-highlights

    Technology. Dr. Emmanuel Hatzakis and Dr. Dennis Heldman both had their proposed research projects recently ... funded through Seeds: The OARDC Research Enhancement Competitive Grants Program. Dr. Sheryl Barringer ... nutrition as you consider dining out in a recent CFAES ‘Chow Line.’ A research article co-authored by Dr. ...

  8. Dr. Lynn Knipe

    https://fst.osu.edu/our-people/dr-lynn-knipe

    industry Lynn Knipe is responsible for processed meats extension programs in Ohio and conducting research ... ISU as an assistant professor, with the Meat Export Research Center at Iowa State University, and in ...

  9. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    Excellence in Teaching Award. Kuanrong Zhu placed 2 nd in the Undergraduate Research Competition oral ... recognized for their outstanding contributions in research, industrial outreach, and the advancement of ... 1st in “Undergraduate Original Research Poster Competition” Erica Kosmerl placed 3rd in the graduate ...

  10. FST Awards over $185,000 to Undergraduates

    https://fst.osu.edu/news/fst-awards-over-185000-undergraduates

    to become Vice President of Research and Development at Campbell’s Soup, where he led the development ...

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