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  1. 4-H Update

    https://ohio4h.org/newsletter/ohio-4-h-highlights/april-2020/4-h-update

    University Extension, the Ohio Agricultural Research and Development Center, and CFAES researchers, created ... the COVID-19 Hub to share the world-class research and knowledge from The Ohio State University ...

  2. February 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2020-highlights

    the 2020 Senior Faculty Researcher of the Year Winner and Dr. Luis Rodriguez-Saona has been selected ... Annual Research Conference, to be held on Tuesday April 21, 2020 from 9-2 pm at the Wooster Campus ... Research Forum.  Congratulations to Brittany Miles – 1 st place and Yumin Yu 3 rd place in FAES oral ...

  3. Faces of Ohio

    https://ohio4h.org/newsletter/ohio-4-h-highlights/january-2021/faces-ohio

    Louis, where we toured Purina Farms and we learned about their research, as well as touring the American ...

  4. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    their latest research. Everyone is welcome to attend. Click here to view the full schedule of speakers. ... processing and features some of the research of Dr. Bala Balasubramaniam (page 24). Congratulations to Dr. ... at Ohio State. Dr. Yael Vodovotz and her functional food research was featured on a recent segment of ...

  5. Inaugural Distinguished Professors of Food, Agricultural, and Environmental Sciences announced

    https://fst.osu.edu/news/inaugural-distinguished-professors-food-agricultural-and-environmental-sciences-announced

    in teaching, research, or outreach/engagement. In addition, their work has significantly impacted ... State. Since joining AEDE in 1998, Irwin has established an exceptional track record in research ... impressive research portfolio that addresses important questions on urbanization and land-use change, ...

  6. Cooperstone named Chair-Elect of Carotenoid and Retinoid Research Interest Group

    https://fst.osu.edu/news/cooperstone-named-chair-elect-carotenoid-and-retinoid-research-interest-group

    for Nutrition's Carotenoid and Retinoid Research Interest Group (CARIG). CARIG’s mission is to ... promote member research into nutritional roles, functions, and actions of carotenoids and their ... metabolites; provide a mechanism for the dissemination of new research; serve as a liaison representing the ...

  7. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ... Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ...

  8. February 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2019-highlights

    undergraduate student Kuanrong Zhu for placing first in the Area of Research: Emerging Technologies: ... Smartphones, Social Media Platforms and Beyond at the 2019 Denman Undergraduate Research Forum. Also ... Research" that appeared in the February 2019 issue of Food Technology magazine. FST undergraduate student ...

  9. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    The  Center for Foodborne Illness Research and Prevention (CFI)  at The Ohio State University will ... Biological Engineers. The James Cancer Center recently released a video highlighting the research of Dr. Yael ... Bruno of Human Sciences were awarded a $530,000 grant from the National Dairy Council for their research ...

  10. Front Page Welcome Section

    https://fst.osu.edu/node/537

    and 80 graduate students in our program. We offer a wide variety of specialized cutting-edge research ...

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