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  1. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

    Northeast Sustainable Agriculture Research and Education. Burlington, VT: The University of Vermont. ...

  2. Strong Couples

    https://fcs.osu.edu/programs/healthy-relationships/strong-couples-project

    project – led by researchers and educators with Ohio State University Extension and partnering states ...

  3. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    and racial/ethnic groups have little effect on the amount of sodium and potassium consumed. Research ... been linked to a lower risk of death from cardiovascular disease. Recent research shows a protective ...

  4. African Swine Fever: A Severe Threat to Swine Herds Is on the United States’ Doorstep

    https://ohioline.osu.edu/factsheet/vme-1036

    Agricultural Research and Development Center, Ohio State University Extension, Wooster African swine fever is ...

  5. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    direct-to-consumer outlets or retailers (USDA Economic Research Service n.d.). In addition to providing economic ... %202001,low%2Dincome%20seniors’%20diets USDA Economic Research Service. n.d. “Local and Regional Foods.” ...

  6. Overview and Cost of a Small-Scale Aquaponic Build at The Ohio State University

    https://ohioline.osu.edu/factsheet/anr-0105

    to universities. Discounts are usually offered because the items are for research studies. Our 2018 ... plants, lighting, and nutrient load in their system. The fish tank is stocked at research densities, not ...

  7. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    2016–2017, and 2017–2018 cropping years at the Northwest Agricultural Research Station in Custar, OH. ... research suggests that if producers want to include winter wheat into their crop rotations, growing winter ... properties.” Field Crops Research Volume 83, Issue 1: 41–50. doi.org/10.1016/S0378-4290(03)00055-8 Kessavalou, ...

  8. Statistics and Agricultural Research

    https://ohioline.osu.edu/factsheet/anr-40

    clarification. Within this fact sheet we will attempt to explain why researchers use statistics as a tool, why ... are based on probability, and researchers select what level of probability constitutes significance. ... at the discretion of the researcher. The scientific community in general prefers a significance level ...

  9. Low-Cost Treatment of Food Processing Wastewater

    https://ohioline.osu.edu/factsheet/aex-771

    biofilm-based treatment system. Research at The Ohio State University showed that microorganisms grow on the ... bioreactors are constructed with layers of sand and gravel as specified by OSU research. The bottom 6-inch (15 ...

  10. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    Professor, Department of Plant Pathology, The Ohio State University Lianna Wodzicki, Graduate Research ... State University; and by Anna Testen, Research Plant Pathologist, United States Department of ... Agriculture—Agricultural Research Center, Wooster, Ohio. Ag Crops and Livestock Home, Yard and Garden grape sour rot fruit ...

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