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Andrew Kirk
https://ohiograpeweb.cfaes.ohio-state.edu/people/andrew-kirk
Andrew Kirk Research Specialist/Farm Manager AARS 440-224-0273 kirk.197@osu.edu Andrew has ... viticulture and enology and also gained experience in the management of research vineyards. As research ... specialist and station manager, Kirk will provide leadership in management, research and outreach ...
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Cooperstone named Chair-Elect of Carotenoid and Retinoid Research Interest Group
for Nutrition's Carotenoid and Retinoid Research Interest Group (CARIG). CARIG’s mission is to ... promote member research into nutritional roles, functions, and actions of carotenoids and their ... metabolites; provide a mechanism for the dissemination of new research; serve as a liaison representing the ...
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July 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights
potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ... Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ...
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February 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2019-highlights
undergraduate student Kuanrong Zhu for placing first in the Area of Research: Emerging Technologies: ... Smartphones, Social Media Platforms and Beyond at the 2019 Denman Undergraduate Research Forum. Also ... Research" that appeared in the February 2019 issue of Food Technology magazine. FST undergraduate student ...
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October 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights
The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University will ... Biological Engineers. The James Cancer Center recently released a video highlighting the research of Dr. Yael ... Bruno of Human Sciences were awarded a $530,000 grant from the National Dairy Council for their research ...
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Front Page Welcome Section
and 80 graduate students in our program. We offer a wide variety of specialized cutting-edge research ...
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March 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights
Yale, and Elliot Dhuey. FST Assistant professor Dr. Barb Kowalcyk received a 3.39 million research grant ... College of Medicine and research in Dr. Luis Rodriguez-Saona’s lab with vibrational spectroscopy and ... MS student Mallory Goggans whose proposed research project to SEEDS: THE CFAES RESEARCH COMPETITIVE ...
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January 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights
the Department of Food Technology, Massey University where he focused his research on Food ... Click here to read. Dr. Monica Giusti’s research on natural colorants and her work with blue M&M’s ... was featured in the Ohio State Lantern. An article about the research was also in Columbus Business ...
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Work in the Time of COVID: Creatively Fighting Coronavirus
https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus
quantifiable research. Research out of MIT demonstrating the benefits of mask-wearing in stopping saliva ...
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November 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights
Dr. Yael Vodovotz’s functional food research was recently featured in Agri-Pulse. Dr. Ahmed Yousef ... advancement of food processing and packaging research. The spring CAPPS meeting will be held at The Ohio State ... research experiences of Ayna Arora and Kelly Pan were recently featured on the OSU Office of Undergraduate ...