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Dr. Hua Wang
https://fst.osu.edu/our-people/dr-hua-wang
lactic acid bacteria and Listeria monocytogenes, rapid detection of microbes and gene pools Research ... Interest: The main research interest in my laboratory has evolved from improving fermentation starter ... 4, and facilitated the adjustment of the scope of research investigation and investment on antibiotic ...
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Extension Today: Pumpkin Growing
https://extension.osu.edu/today/pumpkin-growing
Agriculture regularly shares information about all crops grown in the United States. The Economic Research ... with research updates from Ohio State and other experts. Review this announcement for more about what ... attendees learned, and mark your calendar to attend a future event. Numerous research studies and pumpkin ...
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Extension Today: Tailgate Burger Grilling
https://extension.osu.edu/today/grilling-burgers
meat processing facility. Meat science classes, internship experiences, and research take place on ... meat science research and practical application. She is an associate professor in the CFAES Department ... research and teaching focus on direct marketing of animal products, forage and field crop trials, and the ...
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Dr. Luis Rodriguez-Saona
https://fst.osu.edu/our-people/dr-luis-rodriguez-saona
and food components with biological activity. Research Interests: My research involves improving ...
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Dr. Jiyoung Lee
https://fst.osu.edu/our-people/dr-jiyoung-lee
of her research is tracking pathogens, cyanotoxins, and antibiotic resistance in the nexus of ... tracking and zoonotic pathogen transmission. Water-food-climate nexus. Research Interest: My main theme of ... research is microbial contamination in environments that leads to human exposure and its linkage to health ...
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Extension Today: Tomato Salsa and Street Corn
https://extension.osu.edu/today/tomato-salsa-street-corn
research team are working to improve the nutritional quality of food crops, focusing on tomatoes which are ... Department of Horticulture and Crop Science, as well as the Department of Food Science and Technology. Recent research at ... skin cancers. Learn more in this article – Ohio State Researchers: Eating Tomatoes May Protect Against ...
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December 2021 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights
have excelled in teaching, research, or outreach/engagement, and whose work has demonstrated ... recently featured research from Dr. Bala Balasubramaniam, FST grad student Hyeon Woo Park, FST post doc Dr. ...
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Spring Garden Preparation is Important
https://extension.osu.edu/today/spring-garden-preparation
safety among consumers, food handlers, and populations at risk. Her research investigates novel ...
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September 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights
Harris Award. Research involving the development of a platform and public dataset to enhance the breeding ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ... research for the Penn State University Department of Food Science Seminar Series. Her talk was titled “In ...
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Extension Today: Live Healthy in 2022
https://extension.osu.edu/today/live-healthy-2022
year. Our team of FCS professionals delivers the highest quality, research-based educational programs ...