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  1. Sustainability In Personal Care

    https://bioproducts.osu.edu/news/sustainability-personal-care

    purchasing a product labelled as either of these. We suggest doing your research on companies and the ...

  2. September-October 2015

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2015

    OARDC Report is the newsletter of the  Ohio Agricultural Research and Development Center.  OARDC ... is the research arm of the  College of Food, Agricultural, and Environmental Sciences  of The Ohio ...

  3. Hops Tours

    https://oardc.osu.edu/events/hops-tours

    research being conducted by the College of Food, Agricultural, and Environmental Sciences at The Ohio State ... project. They include a classroom session on hops led by researchers with Ohio State University Extension ... and the Ohio Agricultural Research and Development Center, and a tour of the hop fields at the Piketon ...

  4. OARDC organic farming program has new interim leader; ‘period of reinvention’ ahead

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2016/oardc-organic-farming-program-has-new-interim

    named interim director of OARDC’s Organic Food and Farming Education and Research program. OFFER ... private sector. “Doug has an established research and outreach program in weed management and in food ... our various stakeholders and within the research community.” “The door is open. We want to hear from ...

  5. Good news: Ohio’s soil phosphorus levels are trending down

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/good-news-ohio%E2%80%99s-soil-phosphorus-levels-trending-down

    Ohio’s counties from 1993 through 2015, according to recent research by CFAES scientists. Their findings, ... Elizabeth Dayton, Steve Culman and Anthony Fulford. The Field to Faucet effort includes researchers funded ... if phosphorus fertilizer is needed for crop growth, and if so, how much. In Ohio, research ...

  6. July-August 2015

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2015

    OARDC Report is the newsletter of the  Ohio Agricultural Research and Development Center. OARDC is ... the research arm of the  College of Food, Agricultural, and Environmental Sciences  of The Ohio State ...

  7. Home Food Preservation

    https://fcs.osu.edu/programs/family-economics-and-life/healthy-people/food-safety/home-food-preservation

    reliable research-based resources from the U.S. Department of Agriculture, OSU Extension, and others. Home ...

  8. Food security? ‘We have to have water security first or there is no food’

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2015/food-security-%E2%80%98we-have-have-water-security-first

    OARDC’s 2015 Annual Research Conference, which took place in April, featured 11 speakers on ... first or there is no food.” “Water is our oil. It is this generation’s oil.”—Bruce McPheron Research on ... presentation, “Update on Research Activities in the College of Food, Agricultural, and Environmental Sciences,” ...

  9. How to fight cancer with natural food dyes

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2015/how-fight-cancer-natural-food-dyes

    internationally known for her research on their potential as cancer-fighters and as natural food dyes. “Most ... Giusti hopes the new products’ availability and low cost will galvanize new research on the pigments. ... “What we produce is unique.”—Monica Giusti Antho answers Giusti’s anthocyanins research has garnered ...

  10. May-June 2015

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2015

    OARDC Report is the newsletter of the  Ohio Agricultural Research and Development Center. OARDC ... is  the research arm of the  College of Food, Agricultural, and Environmental Sciences  of The Ohio ...

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