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  1. Using SNAP Benefits Can Help Your Memory

    https://fcs.osu.edu/news/using-snap-benefits-can-help-your-memory

    according to a new study by researchers at Columbia University Mailman School of Public Health. Read More. ...

  2. Methane Mitigation Strategies for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/methane-mitigation-strategies-dairy-farms

    in context of a LCA. Thus, further research should focus on evaluating total GHG emissions using an ... supplementation. Further research is needed to identify cost-effective fat sources fed at the appropriate level ... additional research is needed before firm recommendations can be made.  Tannins and saponins are secondary ...

  3. ECE Virtual Online Classes

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/professional-development/ece

    balancing the scales for young children at risk. Come explore current research about trauma and its impact ... Participants will explore the research behind the developmentally appropriate practice and review the three ...

  4. Swetha Sarangarajan

    https://frec.osu.edu/people/swetha-sarangarajan

    researching the salt-protein interactions that affect saltiness perception. In her free time, she enjoys ...

  5. USDA Economic Research Service Dairy Outlook: November 2022

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/usda-economic-research-service-dairy-outlook

    University Extension The United States Department of Agriculture Economic Research Service (USDA ERS) ...

  6. Nuisance Bird Economics, Prevention, and Control for Livestock Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/nuisance-bird-economics-prevention-and-control

                                                                                                                   Ohio State research from 2008 has shown that bird droppings transmit E. Coli, salmonella, ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  8. Setting Boundaries for Graduate Students

    https://grad.cfaes.ohio-state.edu/events/setting-boundaries-graduate-students

    Office of Diversity, Equity and Inclusion, Research & Graduate Ed, and OSU Counseling and ...

  9. Alumni

    https://frec.osu.edu/people/alumni

    Name Year Research Focus PhD Graduates Vandana Toltani 2006 Reactivity of epicatechin in Maillard ... systems; sodium-reduction in foods Smaro Kokkinidou 2013-2017 Senior research staff Laurainne Paravisini ... 2014-2019 Maillard chemistry, Research staff Sagar Deshpande 2015-2020 Characterization of mouthfeel ...

  10. About Us

    https://fcs.osu.edu/programs/nutrition/efnep/about-us

    free and offered in-person in 16 Ohio counties.   Using a research-based, interactive approach, peer ...

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