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  1. Julie Peterson, MS

    https://frec.osu.edu/people/julie-peterson-ms

    Minnesota in 2010, she worked as Project Manager of Consumer Research for Food Perspectives, Inc. until ...

  2. Services

    https://frec.osu.edu/services

    FREC SERVICES The Flavor Research and Education Center (FREC) works to understand drivers of ... For more information about service work, please contact: Edisson Tello Camacho, Research Professor ...

  3. Stephanie Almquist

    https://frec.osu.edu/people/stephanie-almquist

    experience, she performed collaborative research on metal analysis of local Iowa water and soil samples with ... researching the pathways of flavor generation in plant-derived proteins. In her free time, Stephanie enjoys ...

  4. ACS Meeting 2021

    https://frec.osu.edu/news/acs-meeting-2021

    Brianne Linne discusses her PhD research investigating compounds that give coffee its distinctive ...

  5. Congratulations Chengyu Gao

    https://frec.osu.edu/news/congratulations-chengyu-gao

    Chengyu's research was focused on the identification of compounds that impact coffee bitterness using untargeted ...

  6. Congratulations Hao Lin

    https://frec.osu.edu/news/congratulations-hao-lin

    Congratulations to Hao Lin for successfully defending his PhD dissertation. Hao's research ...

  7. Publications In Previous Years

    https://ess.osu.edu/research/peer-reviewed-publications/previous-publications

    States, Argentina, and China.   Journal of Comparative Policy Analysis: Research and Practice,  21 (2), ... Social-ecological network analysis for sustainability sciences: a systematic review and innovative research agenda ... for the future. Environmental Research Letters, 14(9), 093003. Hamilton, M. L., & Lubell, M. ...

  8. President’s Research Excellence Catalyst Grant

    https://frec.osu.edu/news/president%E2%80%99s-research-excellence-catalyst-grant

    Congratulations to Dr. Devin Peterson and the FFH team for being awarded a President’s Research Excellence (PRE) Catalyst Grant for their proposal titled “A New Paradigm in Foods for Health at Ohio State: Multi-Omics Integration in the Era of Precision ...

  9. Adeline Bonneau awarded first place for her poster at the Weurman Flavour Research Symposium

    https://frec.osu.edu/news/adeline-bonneau-awarded-first-place-her-poster-weurman-flavour-research-symposium

    Congratulations Adeline Bonneau, FREC postdoctoral researcher, on her first-place poster finish at ... the 16 th Weurman Flavour Research Symposium. Her poster presentation was entitled “Generation of ...

  10. About Us

    https://ess.osu.edu/about-us

    research staff representing a range of social sciences with a focus on the environment and natural ... resources. Our mission is to promote the ESS Lab as a place for innovateive research in and application of ... development, generation, and dissemination of academic research in environmental social science Initiate and ...

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