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  1. Kernza Combine Harvest 2020 Fremont

    https://soilfertility.osu.edu/home/slides/kernza-combine-harvest-2020-fremont

    https://soilfertility.osu.edu/our-research/perennial-grains_blank Image Slide Gray Marquee ...

  2. Researchers Use iwaspoisoned.com and Amazon Reviews to Improve Food Safety

    https://foodsafety.osu.edu/news/researchers-use-iwaspoisonedcom-and-amazon-reviews-improve-food-safety

    Summary below is from Food Safety News: "Researchers are using text mining technology to ... In a new study published by the journal “Risk Analysis”  the research team proposes a new Food Safety ... posted on iwaspoisoned.com. These two datasets allowed the researchers to test the text mining tools ...

  3. CNN: Parasite Found in Undercooked Meat Linked With Risk of Rare Brain Cancer

    https://foodsafety.osu.edu/news/cnn-parasite-found-undercooked-meat-linked-risk-rare-brain-cancer

    contaminated water and undercooked meat may be associated with rare brain cancers, researchers reported Monday. ... inflammation associated with these cysts might be responsible, the researchers reported in the International ...

  4. Continuing Education

    https://foodsafety.osu.edu/food-safety-education/continuing-education

    Certification   At the Center for Foodborne Illness Research and Prevention (CFI), we offer a unique series ... Illness Research and Prevention Course Name Course Type Description  ...

  5. Rich Smith Distinguished Service Award virtually presented on January 19 to Ohio's Donniella Winchell

    https://ohiograpeweb.cfaes.ohio-state.edu/news/rich-smith-distinguished-service-award-virtually-presented-january-19-ohios-donniella-winchell

    Smith Family Winery and the National Grape Research Alliance.      WineBusiness.com  Article ...

  6. Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-food-safety-and-one-health-approaches-reducing

    and Zoonotic Diseases Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Innovation Lab for Food Safety leverages research and expertise in food safety, food production, nutrition, ...

  7. How do we collectively conceptualize “soil health” and how do we use that to guide meaningful research and extension?

    https://soilfertility.osu.edu/news/how-do-we-collectively-conceptualize-%E2%80%9Csoil-health%E2%80%9D-and-how-do-we-use-guide-meaningful-research

    farmers and other researchers a few key questions: 1) How high of a priority soil health is to farmers? 2) ...

  8. Research Projects

    https://soilfertility.osu.edu/research

    Our research strives to address applied questions related to soil health and nutrient management. ... We primarily work in agronomic systems and actively engage farmers through on-farm research and ... extension programing. Collectively, our interests are diverse, as we conduct research on a wide range of ...

  9. Examining STEC Outbreaks Linked to Leafy Greens

    https://foodsafety.osu.edu/news/examining-stec-outbreaks-linked-leafy-greens

    complicated identification of the ultimate outbreak source. Research on the seasonality of leafy green ... researchers, the leafy green industry, and retailers can work together on interventions to reduce STEC ...

  10. Feed the Future Innovation Lab for Food Safety Webinar: Harnessing Food Safety to Address Global Food Security

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-harnessing-food-safety-address-global-food

    markets. The Feed the Future Innovation Lab for Food Safety leverages research and expertise in food ...

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