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  1. Talk Turkey at 'Dining With Diabetes' Holiday Help Gatherings

    https://wayne.osu.edu/news/talk-turkey-dining-diabetes-holiday-help-gatherings

    4-H program assistant and may be reached at 330-264-8722 or sidle.31@osu.edu CFAES provides research ...

  2. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    highest profile awards offered by his profession. His research efforts focus on characterizing chemical ... inspired fundamental research platform with an overarching goal to support the development of sustainable, ... nutritious, and healthy foods with higher product acceptability. He directs the Flavor Research and Education ...

  3. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    [Dental School] at the Universite Paris 7. From 2004 through 2012 Chris led the Sensory Research function ... the Ohio State University in 2013. Dr. Simons’s research interests use a multidisciplinary approach to ... behavior. One outcome of this research is to identify the neural and physiological correlates associated with ...

  4. Two Recipes To Help You Get That Apple A Day

    https://wayne.osu.edu/news/two-recipes-help-you-get-apple-day

    and may be reached at 330-264-8722 or sidle.31@osu.edu CFAES provides research and related educational ...

  5. Get A Grip On Weeds, Like Poison Hemlock, Now Instead Of Later

    https://wayne.osu.edu/news/get-grip-weeds-poison-hemlock-now-instead-later

    reached at 330-264-8722 or becker.587@osu.edu CFAES provides research and related educational programs to ...

  6. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  7. Farmers Have Stake In Producing Quality Beef for Market

    https://wayne.osu.edu/news/farmers-have-stake-producing-quality-beef-market

    research studies have shown that beef X dairy calves finish quicker, have less harvest fat trim, average ... research has shown that beef X dairy crosses have shown better marbling and yield grade scores, on average, ...

  8. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    research is in flavor volatiles, coatings, snack foods and fruit and vegetable processing. In 1997 she ... received the OARDC Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate ...

  9. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    lactic acid bacteria and Listeria monocytogenes, rapid detection of microbes and gene pools Research ... Interest: The main research interest in my laboratory has evolved from improving fermentation starter ... 4, and facilitated the adjustment of the scope of research investigation and investment on antibiotic ...

  10. Local Workshop Helps Older Adults Reduce Their Fear Of Falling

    https://wayne.osu.edu/news/local-workshop-helps-older-adults-reduce-their-fear-falling

    part of aging and can be prevented. The Stepping On program has been researched and proven to reduce ... sidle.31@osu.edu CFAES provides research and related educational programs to clientele on a nondiscriminatory ...

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