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  1. CD Wire- June 14, 2021

    https://comdev.osu.edu/cd-wire/2021-06-14

    Michaels & DaVonti’ Haynes), volunteers, and collaborators. My teaching and research focus on ... research with low-income, rural families across the United States and actions that family outreach ... Participants will: become aware of research findings grounded in the experiences and perspectives of low-income ...

  2. Pamela Parker Garten and Tom Parker Graduate Scholarship- Aishwarya Badiger

    https://cfaes.osu.edu/recognition/pamela-parker-garten-and-tom-parker-graduate-scholarship-aishwarya-badiger

    research experience and activity. Food Science and Technology ...

  3. IFT Feeding Tomorrow Dr. Richard L. Hall Flavor Science Scholarship.- Klay Liu

    https://cfaes.osu.edu/recognition/ift-feeding-tomorrow-dr-richard-l-hall-flavor-science-scholarship-klay-liu

    Flavor and Extract Manufacturers Association and is awarded to an MS or PhD student whose research is in ...

  4. Chow Line: Cicadas can be a tasty treat, but they can be hazardous to those allergic to seafood, FDA warns

    https://cfaes.osu.edu/news/articles/chow-line-cicadas-can-be-tasty-treat-they-can-be-hazardous-those-allergic-seafood-fda

    research arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. ...

  5. GRO Academy Cohort- Dr. Sathya Gopalakrishnan

    https://cfaes.osu.edu/recognition/gro-academy-cohort-dr-sathya-gopalakrishnan

    Monday, May 24, 2021 Dr. Sathya Gopalakrishnan Dr. Gopalakrishnan is one of twenty-one researchers ... have been named to the first cohort for the Growing Research Opportunities (GRO) Academy. Agricultural, ...

  6. Inclusive Leadership online

    https://cfaes.osu.edu/news/events/inclusive-leadership-online

    perspectives andexperiences of a diverse workforce. Leading diverse, multidisciplinary teams can be challenging, but research has shown ...

  7. Chow Line: Not sure what to do with fresh, harvested radishes? Pickle them

    https://cfaes.osu.edu/news/articles/chow-line-not-sure-what-do-with-fresh-harvested-radishes-pickle-them

    pressure and can be associated with a lower risk of heart disease, research shows.  Radishes have a peppery ... College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State ... University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line ...

  8. Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage

    https://cfaes.osu.edu/news/articles/ohio-state-expert-lessons-learned-from-covid-19-pandemic-likely-stem-potential-meat

    University Extension meat specialist. OSU Extension is the statewide research arm of Ohio State’s College of ...

  9. Students, Research, Extension

    https://cfaes.osu.edu/students-research-extension

    departments. Research With a focus on the agbiosciences, OARDC scientists make discoveries, collaborate with ...

  10. Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa

    https://ipa.osu.edu/home/slides/plant-pathology%E2%80%99s-kanyagha-fight-against-bacterial-wilt-final-milestone-long-term-cfaes

    Africa (Tanzania, Kenya, and Ethiopia) through graduate degree training, collaborative research, and ... Dr. Kanyagha’s research demonstrates the efficacy of anaerobic soil disinfection (ASD) treatment (an ... for smallholder farms. She describes her research: “One of the most seriously misunderstood and ...

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