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  1. Allison Howell

    https://foodsafety.osu.edu/people/allison-howell

    Allison Howell Graduate Research Associate Department of Food Science and Technology, The Ohio ... Environment, Risk, and Science Communication also from The Ohio State University. Her research focuses on ...

  2. We are very happy to welcome....

    https://biomerg.osu.edu/news/we-are-very-happy-welcome

    joined the group as undergraduate researchers for the summer. ...

  3. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject ...

  4. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    Center for Foodborne Illness Research and Prevention team as the Program Manager for TARTARE: The ...

  5. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  6. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While ...

  7. New human coronavirus that originated in dogs identified

    https://fahrp.osu.edu/news/new-human-coronavirus-originated-dogs-identified

    New human coronavirus identified Researchers say discovery shows need to monitor animal viruses ...

  8. Student Travel

    https://foodsafety.osu.edu/education-and-training/opportunities-students/student-travel

    Association of Food Protection annual meeting to present research results. ...

  9. Ariel Garsow

    https://foodsafety.osu.edu/people/ariel-garsow

    Ariel Garsow Graduate Research Associate Department of Food Science and Technology, The Ohio State ... Department at The Ohio State University. During her masters, she researched the effectiveness of ... different food companies, she gained experience in research and development and quality assurance in the ...

  10. Student Involvement

    https://foodsafety.osu.edu/education-and-training/opportunities-students/student-involvement

    Research projects abroad, including TARTARE in Ethiopia  and PESAR in Guatemala FoodS.U.R.E Program for ...

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