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  1. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    HYG-1439 Agriculture and Natural Resources 05/28/2020 M. Ryan Slaughter, Research Assistant II, ... first time at our research center really liked them. However, growers are encouraged to only plant ...

  2. Manure to Energy Through Anaerobic Digestion

    https://ohioline.osu.edu/factsheet/AEX-653.1

    State University/Ohio Agricultural Research and Development Center (OARDC) Yebo Li, Assistant Professor ... and Extension Engineer, The Ohio State University/Ohio Agricultural Research and Development Center ... the capture of methane. As research continues, anaerobic digestion is becoming a viable method for ...

  3. Distinguishing Emerald Ash Borer from Native Borers

    https://ohioline.osu.edu/factsheet/ent-77

    Department of Entomology, Ohio Agricultural Research and Development Center, and State Specialist, Ohio State ...

  4. Shin-Yi Marzano

    https://plantpath.osu.edu/our-people/shin-yi-marzano

    Shin-Yi Marzano USDA ARS Research Molecular Biologist and Adjunct Assistant Profesor ... www.ars.usda.gov/midwest-area/wooster-oh/application-technology-research/people/shin-yi-lee-marzano/   - Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. The Data Ownership Confusion

    https://ohioline.osu.edu/factsheet/fabe-55201

    Agriculture. Some degree of self-research is required to understand the aspects of data usage, access, sharing, ...

  6. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    animals do not have to travel far for water. A study from Missouri researched distances beef cattle ... percent by simply keeping livestock within 800 feet of water. Other research from Wyoming concluded ... water versus dugout/pond (muddy) water where reduced or negative gains resulted. This research continues ...

  7. Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens

    https://ohioline.osu.edu/factsheet/hyg-1132

    Handbook Series Book 10, Sustainable Agriculture Research and Education (SARE), University of Maryland, ...

  8. Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method

    https://ohioline.osu.edu/factsheet/HYG-1652

    Kleinhenz, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ... publication also depicts the measurement of °Brix on single-fruit samples. In laboratory and research ...

  9. Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon

    https://ohioline.osu.edu/factsheet/hyg-1653

    Bumgarner, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ...

  10. Economic Impact of Intel’s Investment in Ohio: Lessons from Chandler, Arizona

    https://ohioline.osu.edu/factsheet/cdfs-4117

    region by drawing on insights from existing economic research. Meanwhile, information and data compiled ... of living and production This article provides a concise summary of recent economic research ... growth, but as discussed later in this article, research often shows they fail to achieve the desired ...

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