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  1. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    by the production stages of cannabis. The sections review the latest research findings in hemp and ... Research findings and successful practices adopted by growers are jointly reported when available to better ... adapting to growers’ needs and recent research results. The latest findings indicate that rooting success ...

  2. Standard Operating Procedures

    https://research.cfaes.ohio-state.edu/resources/standard-operating-procedures

    As the College creates standard operating procedures related to research, they will be placed ...

  3. Healthy Eating for Cancer Prevention

    https://franklin.osu.edu/events/healthy-eating-cancer-prevention

    prevented through lifestyle modifications. Learn about the American Institute for Cancer Research’s cancer ...

  4. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    Ohio and surrounding states’ natural landscapes and forests. Recent research has indicated ... counties. Researchers are exploring the relationship between tick populations and Japanese barberry. Deer ... ten years (Ohio Dept. Health 2021). Research conducted by the Connecticut Agricultural Experiment ...

  5. Research News- January 2024

    https://research.cfaes.ohio-state.edu/news/research-news-january-2024

    Informal Office Hours Research Development & Grant Writing News Download the PDF Funding Opportunties  ... Innovation Hub requests proposals from CFAES-led research teams. The Hub is a partnership between Nationwide ... Mutual Insurance Company, Ohio Farm Bureau, and CFAES aimed at supporting research and innovation ...

  6. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    loss, and poor performance. Researchers suggest that diet along with stress can contribute to leaky gut ... doi: 10.1038/s41586-021-04018-9. NRC (National Research Council). 2007. The Nutrient Requirements of ...

  7. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    researchers from Spain to the Dept. of Food, Agricultural, and Biological Engineering, The Ohio State ... University; Dr. Santiago Planas, Research Group on Crop Protection, Agrotechnio CERCA Center, Lleida, Spain; ...

  8. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    Resources American Phytopathology Society (APSnet). APS is a global community of researchers that provides ... in Ohio (agri.ohio.gov/). Organic Food and Farming Education and Research Program (OFFER). OFFER is ... a group of researchers from The Ohio State University that offers research and education for organic ...

  9. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    For example, the Bartlett pear is green when unripe and yellow when ripe. Research the color the ... usapears.org/recipe/oven-baked-pear-pancake. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  10. Preventing Falls from Trees for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892242

    Agricultural Safety and Health, Ohio State University Extension; Michael Wonacott, Research Specialist, ...

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