Site

Search results

  1. Extension Today: Tailgate Burger Grilling

    https://extension.osu.edu/today/grilling-burgers

    meat processing facility. Meat science classes, internship experiences, and research take place on ... meat science research and practical application. She is an associate professor in the CFAES Department ... research and teaching focus on direct marketing of animal products, forage and field crop trials, and the  ...

  2. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    lactic acid bacteria and Listeria monocytogenes, rapid detection of microbes and gene pools Research ... Interest: The main research interest in my laboratory has evolved from improving fermentation starter ... 4, and facilitated the adjustment of the scope of research investigation and investment on antibiotic ...

  3. Extension Today: Tomato Salsa and Street Corn

    https://extension.osu.edu/today/tomato-salsa-street-corn

    research team are working to improve the nutritional quality of food crops, focusing on tomatoes which are ... Department of Horticulture and Crop Science, as well as the Department of Food Science and Technology. Recent research at ... skin cancers. Learn more in this article –  Ohio State Researchers: Eating Tomatoes May Protect Against ...

  4. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    and food components with biological activity. Research Interests: My research involves improving ...

  5. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    of her research is tracking pathogens, cyanotoxins, and antibiotic resistance in the nexus of ... tracking and zoonotic pathogen transmission. Water-food-climate nexus. Research Interest: My main theme of ... research is microbial contamination in environments that leads to human exposure and its linkage to health ...

  6. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    have excelled in teaching, research, or outreach/engagement, and whose work has demonstrated ... recently featured research from Dr. Bala Balasubramaniam, FST grad student Hyeon Woo Park, FST post doc Dr. ...

  7. GREENHOUSE MANAGEMENT WORKSHOP: Integrated Disease and Insect Management

    https://agnr.osu.edu/events/greenhouse-management-workshop-integrated-disease-and-insect-management

    diseases | Anna Testen, USDA-ARS Research Updates: Crazy Root Disease | Dr. Chris Taylor and/or Cecilia ...

  8. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Center (FIC). Dr. Valente B. Alvarez provided a brief history and explained the types of research ... experience as a market researcher and sensory scientist at the Institute for Perception, where he currently ... researches the sense of smell to better utilize food consumption for things like improved nutrition and ...

  9. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Harris Award. Research involving the development of a platform and public dataset to enhance the breeding ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ... research for the Penn State University Department of Food Science Seminar Series. Her talk was titled “In ...

  10. Spring Garden Preparation is Important

    https://extension.osu.edu/today/spring-garden-preparation

    safety among consumers, food handlers, and populations at risk. Her research investigates novel ...

Pages