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  1. Meat Goat Production and Budgeting

    https://ohioline.osu.edu/factsheet/14

    Research Institute. 2001. The Feasibility of Meat Goats in Minnesota—Summary Report.  Dawson, Lionel J. ... Research.  Langston, OK: Langston University.  Engle, C., G. Greaser, and Jayson K. Harper. 2000. ... Goats—Field Day Proceedings."  E. (Kika) de la Garza Institute for Goat Research.  Langston, OK: Langston ...

  2. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    Ohio State University Extension T. Kline, Food Animal Health Research Program, Ohio Agricultural ... Research and Development Center, The Ohio State University Diets that are low in fat, high in fiber, and ...

  3. Effect of Major Variables on Drift Distances of Spray Droplets

    https://ohioline.osu.edu/factsheet/fabe-525

    Heping Zhu, Agricultural Engineer, USDA-ARS Application Technology Research Unit Pesticide applications ...

  4. Plants Get Sick Too!

    https://ohioline.osu.edu/factsheet/plpath-gen-1

    diseases. Even today, with all the scientific research on crop protection, it is estimated that insects, ...

  5. Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon

    https://ohioline.osu.edu/factsheet/hyg-1653

    Bumgarner, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ...

  6. Basic Estate Planning: Giving

    https://ohioline.osu.edu/factsheet/EP-8

    state and municipal colleges and universities, hospitals and medical research/educational organizations, ...

  7. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    animals do not have to travel far for water. A study from Missouri researched distances beef cattle ... percent by simply keeping livestock within 800 feet of water. Other research from Wyoming concluded ... water versus dugout/pond (muddy) water where reduced or negative gains resulted. This research continues ...

  8. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    procedure was first introduced almost two centuries ago. Since then, research has enabled home canners to ... canners are not recommended because safe processing times have not been adequately researched. Using ...

  9. Group Problem Solving Process

    https://ohioline.osu.edu/factsheet/CDFS-1572

    Group Decision Making and Problem Solving. Charles T. Schmidt, Jr. Labor Research Center. University of ...

  10. Asian Longhorned Beetle

    https://ohioline.osu.edu/factsheet/ent-75

    Natural Resources (ODNR), Ohio State University Extension, USDA’s Agricultural Research Service and USDA ...

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