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  1. August 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2017-highlights

    faculty from across the university, and graduate students presenting their latest research. Everyone is ... about food safety practical tips. Click here for the article. Dr. Dennis Heldman’s research on shelf ... Giusti hosted a team of scientists from the Philippine Food and Nutrition Research Institute (FNRI), the ...

  2. Ecological Weed Management

    https://offer.osu.edu/relatedlinks/ecological-weed-management

    Ecological Weed Management Past Projects People Research ...

  3. July 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2016-highlights

    Technology Building. Farnaz Maleky’s research was recently featured in an article in Popular Science about ... undergraduate research competition John Frelka received the IFTSA Excellence in Leadership Award Denny Heldman ...

  4. Soil Balancing Research Team

    https://offer.osu.edu/soil-balancing

    Nutrients (SLAN) and differs from a focus on Ca:Mg:K ratios. Agricultural researchers have evaluated SLAN ... can be achieved by focusing on individual nutrients and general soil health. Research to date has ... balancing research to date has adequately tested their approaches, including the fact that there are ...

  5. Ohio Composting and Manure Management

    https://offer.osu.edu/relatedlinks/ohio-composting-and-manure-management

    Ohio Composting and Manure Management People Research ...

  6. Click Here to Receive News Updates

    https://offer.osu.edu/news/receive-news-updates

    organic agriculture an organic gardener a farm advisor/consultant an agricultural supplier a researcher an ...

  7. September 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights

    involved in the research and include Ken Riedl PhD, Jessica Cooperstone PhD, MS student Shreya Kamat, Bala ... thermosonication.” The research was conducted to evaluate the effectiveness of novel food processing technologies ... such as thermosonication to extract valuable anthocyanins from black carrot pomace. The research ...

  8. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    safety.  The Center for Foodborne Illness Research and Prevention (CFI) will bring its 13-year record of ... center in CFAES.”  CFI will provide a centralized location for food safety resources, researchers ... develop new research and funding opportunities.” CFI is dedicated to improving food safety globally as ...

  9. August 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights

    Peterson comes to us from the University of Minnesota, where his research focused on food flavor and ... related flavor chemistry.  He also started FREC, the Flavor Research and Education Center, which he has ...

  10. Grape Group Alumni

    https://ohiograpeweb.cfaes.ohio-state.edu/about/grape-group-alumni

    Program, Horticulture and Crop Science under Dr. Imed Dami Current Position:  Graduate Research Associate, ...

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