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  1. Identifying The Best Strategy To Reduce Phosphorus Loads To Lake Erie From Agricultural Watersheds

    https://field2faucet.osu.edu/about-us/projects/ohio-dept-higher-education-projects/strategy-reduce-phosphorus-loads

    Heidelberg University Description Ohio researchers are working to identify the best strategies to reduce ... Erie led to a two-day drinking water ban in Toledo. A research team led by Greg LaBarge, an Ohio State ... can be used by researchers on projects to lessen the chance of nutrient runoff into Lake Erie. The ...

  2. FST Major Tommy Haufe's Student Blog

    https://fst.osu.edu/news/fst-major-tommy-haufes-student-blog

    research. To read about his experience:  ...

  3. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...

  4. Agricultural Fertilizer Training Videos Offered Online

    https://field2faucet.osu.edu/news/agricultural-fertilizer-training-videos-offered-online

    improve water quality throughout the state, researchers with the College of Food, Agricultural, and ... FACT was developed by CFAES researchers and educators and is offered in partnership with the Ohio ... Department of Agriculture. The training provides research-based tactics to keep nutrients in the field and ...

  5. Winter Injury Update on Peaches, Grapes, Cherries

    https://ohiograpeweb.cfaes.ohio-state.edu/news/winter-injury-update-peaches-grapes-cherries

    leading researchers say. However, the true extent of the damage varies from site to site. It’s also ...

  6. Geospatial Data Warehouse For Improved Agricultural Water Quality

    https://field2faucet.osu.edu/about-us/projects/field-faucet-projects/geospatial-data-improved-water-quality

    factors coming into play. A planned geospatial data warehouse aims to help water quality researchers more ... much of this information is already available to researchers and scientists, it must be pulled from ...

  7. Print News Releases

    https://fst.osu.edu/extensionoutreach/print-news-releases

    Ohio State Research (Jan 2010) Certification Courses Offer Food Science Expertise to Industry ... 2008) Researcher: Common Foods May Be Potent Source of Dangerous (pdf) (January 2008) Compounds That ... Color Fruits and Veggies May Protect Against Colon Cancer PDF (August 2007) Researcher: Common Foods May ...

  8. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    opportunities for public-private partnership for advancing nonthermal processing research, information and ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ...

  9. Photo Gallery

    https://ohiograpeweb.cfaes.ohio-state.edu/node/132

    Take a photo tour on this page to learn about the OSU research, Extension, and teaching ...

  10. February Newsletter

    https://franklin.osu.edu/news/february-newsletter

    e-mail to johnson.7087@osu.edu with the subject line “Unsubscribe.” CFAES provides research and related ...

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