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  1. GSU/CFAH welcomes CFAH alum Dr. Santosh Dhakal to February meeting

    https://cfah.osu.edu/news/gsucfah-welcomes-cfah-alum-dr-santosh-dhakal-february-meeting

    is a Research Associate (Faculty) in the Department of Molecular Microbiology and Immunology at the ... and reviewer for dozens of journals. His research focuses on respiratory viruses, mucosal vaccine ...

  2. How to Control and Prevent Mosquito Bites In and Around Ohio Homes

    https://ohioline.osu.edu/factsheet/ent-88

    According to a research study people with the O blood type were the most attractive to mosquitoes (Shirai et ... Albopictus. Gainesville, Florida: U.S. Department of Agriculture Research Service. PDF. ...

  3. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    If even one berry is molded, mold spores will have traveled throughout the entire package. Research ...

  4. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    For example, the Bartlett pear is green when unripe and yellow when ripe. Research the color the ...

  5. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    Agricultural Research Service. FoodData Central, 2020. fdc.nal.usda.gov Food Home, Yard and Garden potatoes ...

  6. Global Climate Change: Update 2020

    https://ohioline.osu.edu/factsheet/cdfs-203

    “global climate change” as opposed to simply considering “global warming.” Agricultural researchers have ... resilient. They will respond to opportunities and to education. If climate researchers and agricultural ... research and extension regarding global climate change—since global food security depends upon it. Tourism ...

  7. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    educational/outreach resources and programs, conducting new research, and communicating about cover crops to the ...

  8. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    research, and communicating about cover crops to the public. Funding for this project was provided by ...

  9. Freeze Symptoms and Associated Yield Loss in Soft Red Winter Wheat

    https://ohioline.osu.edu/factsheet/anr-93

    soil surface, and this developing spike can be damaged by low temperatures. In our research, 5%, 10%, ... Borrell, 2015). In our research, wheat grain yield was reduced by 5%, 10%, 25%, and 50% at 30.7, 27.6, ... (Fuller et al., 2007). In our research, wheat grain yield was reduced 5%, 10%, 25%, and 50% at 28.7, 27.8, ...

  10. The Role of Macronutrients in Equine Nutrition

    https://ohioline.osu.edu/factsheet/1023

    Nutrition Conference:154–161. National Research Council. 2007. Nutrient Requirements of Horses: Sixth ...

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