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  1. 2022

    https://students.cfaes.ohio-state.edu/node/5366

    Lindsey Okuley Exploring Research Outreach and Engagement in the Department of Agricultural, ...

  2. Biostimulants: Expectations and Outcomes- February Organic Farmer Researcher Network Meeting

    https://offer.osu.edu/events/biostimulants-expectations-and-outcomes-february-organic-farmer-researcher-network-meeting

    Details Farmers, educators, researchers, and other interested individuals are welcome to join us on the ... first Thursday of each month to discuss a variety of topics related to organic production research. If ... this network at  offer.osu.edu/oofrn. Sponsored by a USDA-NIFA Organic Research Extension Initiative ...

  3. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  fdc.nal.usda.gov Revised ...

  4. Live Stream, Lunch, and Learn with the Organic Vegetable Production Conference

    https://offer.osu.edu/events/live-stream-lunch-and-learn-organic-vegetable-production-conference

    Agriculture Research, but participants must pre-register by Monday, January 22. Register online at ...

  5. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  6. 2024 Organic Grains Conference Content

    https://offer.osu.edu/organic-grains-2024-content

    OSUE  Slidedeck Breakout Session #6 “Ohio State Organic Research Briefs:” Kernza Research-  Leo Deiss; ...

  7. Airianna P. McGuire

    https://students.cfaes.ohio-state.edu/node/5192

    in hands-on research at the Kottman Hall Aquaculture Research Lab, an experience she credits with ... cementing her desire to attend graduate school. Her work at the Aquaculture Research Lab taught Airianna ... about genetics, nutrition, husbandry, and the scientific methods that underpin all research. She has ...

  8. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    Extension: Stuffed Pepper Soup. Ithaca: Cornell University. U.S. Department of Agriculture, Agricultural Research ...

  9. Freeze Symptoms and Associated Yield Loss in Soft Red Winter Wheat

    https://ohioline.osu.edu/factsheet/anr-93

    soil surface, and this developing spike can be damaged by low temperatures. In our research, 5%, 10%, ... Borrell, 2015). In our research, wheat grain yield was reduced by 5%, 10%, 25%, and 50% at 30.7, 27.6, ... (Fuller et al., 2007). In our research, wheat grain yield was reduced 5%, 10%, 25%, and 50% at 28.7, 27.8, ...

  10. Agribusiness and Applied Economics

    https://students.cfaes.ohio-state.edu/agbusae

    Representative Natural Resource Economist Political Lobbyist Public Policy Analyst Research Economist Small ... In participating, students hone their skills in market research, business writing, and public ...

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